Kelas Gizi Secara Daring Meningkatkan Pengetahuan Gizi dan Kadar Hemoglobin Remaja di Masa Pandemi Covid-19

Kelas Gizi Secara Daring Meningkatkan Pengetahuan Gizi dan Kadar Hemoglobin Remaja di Masa Pandemi Covid-19

Nutritional problems during the Covid-19 pandemic are one of the problems that need attention among adolescents.  Nutrition education which is carried out regularly in the form of nutrition classes is expected to influence nutritional knowledge, nutritional status, and hemoglobin levels in adolescen...

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Bibliographic Details
Main Authors: Witri Priawantiputri, Mamat Rahmat
Format: Article
Language:Indonesian
Published: Politeknik Kesehatan Tanjung Karang 2022-09-01
Series:Jurnal Kesehatan
Subjects:
anemia
nutrition knowledge
online nutrition classes.
Online Access:https://ejurnal.poltekkes-tjk.ac.id/index.php/JK/article/view/3090

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