Sensory analysis of wines made with minority varieties found in Spain
This study evaluates the organoleptic potential of 205 monovarietal wines made with 51 minority varieties found in Spain. The sensory analysis of 90 white, 6 rosé and 109 red wines produced during the 2019, 2020, and 2021 harvests has been carried out by means of an accredited tasting panel (UNE-EN...
Main Authors: | Puig-Pujol Anna, Domingo Carme, Guerrero Lluís, Elorduy Xoán, Gomis-Bellmunt Anna |
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Format: | Article |
Language: | English |
Published: |
EDP Sciences
2023-01-01
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Series: | BIO Web of Conferences |
Online Access: | https://www.bio-conferences.org/articles/bioconf/full_html/2023/01/bioconf_oiv2022_02027/bioconf_oiv2022_02027.html |
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