Viscospora peruviscosa, a new fungus in the Glomeraceae from a plantation of Theobroma cacao in Peru
A new fungus, Viscospora peruviscosa, was detected in a Theobroma cacao plantation in the Huallaga province of San Martín State in Peru.The fungus was propagated in the greenhouse on Sorghum vulgare and Brachiaria brizantha. The fungus is similar to V. viscosa as it has two spore wall layers and al...
Main Authors: | , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Julius Kühn-Institut
2023-10-01
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Series: | Journal of Applied Botany and Food Quality |
Online Access: | https://ojs.openagrar.de/index.php/JABFQ/article/view/17225 |