Phase Behaviour of Palm Oil Fatty Acid Components in Supercritical Carbon Dioxide
In the supercritical CO2 method of extraction of palm oil, many processes in conventional method, such as degumming, deodorization, refining and bleaching processes, are eliminated. The supercritical method allows palm oil to be extracted and fractionated simultaneously, which not only reduces the c...
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Format: | Article |
Language: | English |
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Babol Noshirvani University of Technology
2012-01-01
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Series: | Iranica Journal of Energy and Environment |
Subjects: | |
Online Access: | http://www.ijee.net/Journal/ijee/vol3/no5/8.pdf |
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author | Jamilul Firdaus Jamal Abd Nasir Mohd Omar Abd Kadir Norhashimah Morad |
author_facet | Jamilul Firdaus Jamal Abd Nasir Mohd Omar Abd Kadir Norhashimah Morad |
author_sort | Jamilul Firdaus Jamal Abd Nasir |
collection | DOAJ |
description | In the supercritical CO2 method of extraction of palm oil, many processes in conventional method, such as degumming, deodorization, refining and bleaching processes, are eliminated. The supercritical method allows palm oil to be extracted and fractionated simultaneously, which not only reduces the cost of processing, but also provides a more environmental-friendly processing alternative. In this research, the high-pressure phase behaviour of the binary system between supercritical carbon dioxide (SC–CO2) and palm oil fatty acid components were investigated. The phase transition is observed from a camera which is connected to a high-pressure variable-volume view cell. Carbon dioxide has high solvating power, nontoxic, inflammable and low critical points. The determination of phase behaviour could offer an insight to the right operating condition of palm oil supercritical fluid carbon dioxide extraction process in order to acquire the desired extraction selectivity and an optimum yield. The phase boundaries of some fatty acids components, lauric acid (C12), stearic acid (C18), and oleic acid (C18) in compressed supercritical carbon dioxide were determined at temperatures of 313.15 K, 323.15 K, 333.15 K, 343.15 K and 353.15 K under pressures between 10 MPa and 60 MPa. |
first_indexed | 2024-04-24T14:58:07Z |
format | Article |
id | doaj.art-c8b479fddc884efdbf1c6d81edc66cd7 |
institution | Directory Open Access Journal |
issn | 2079-2115 2079-2123 |
language | English |
last_indexed | 2024-04-24T14:58:07Z |
publishDate | 2012-01-01 |
publisher | Babol Noshirvani University of Technology |
record_format | Article |
series | Iranica Journal of Energy and Environment |
spelling | doaj.art-c8b479fddc884efdbf1c6d81edc66cd72024-04-02T17:38:44ZengBabol Noshirvani University of TechnologyIranica Journal of Energy and Environment2079-21152079-21232012-01-013Special Issue on Environmental Technology4349Phase Behaviour of Palm Oil Fatty Acid Components in Supercritical Carbon DioxideJamilul Firdaus Jamal Abd NasirMohd Omar Abd KadirNorhashimah MoradIn the supercritical CO2 method of extraction of palm oil, many processes in conventional method, such as degumming, deodorization, refining and bleaching processes, are eliminated. The supercritical method allows palm oil to be extracted and fractionated simultaneously, which not only reduces the cost of processing, but also provides a more environmental-friendly processing alternative. In this research, the high-pressure phase behaviour of the binary system between supercritical carbon dioxide (SC–CO2) and palm oil fatty acid components were investigated. The phase transition is observed from a camera which is connected to a high-pressure variable-volume view cell. Carbon dioxide has high solvating power, nontoxic, inflammable and low critical points. The determination of phase behaviour could offer an insight to the right operating condition of palm oil supercritical fluid carbon dioxide extraction process in order to acquire the desired extraction selectivity and an optimum yield. The phase boundaries of some fatty acids components, lauric acid (C12), stearic acid (C18), and oleic acid (C18) in compressed supercritical carbon dioxide were determined at temperatures of 313.15 K, 323.15 K, 333.15 K, 343.15 K and 353.15 K under pressures between 10 MPa and 60 MPa.http://www.ijee.net/Journal/ijee/vol3/no5/8.pdfFatty acidPalm oilPhase behaviourPhase equilibriumSupercritical fluid CO2. |
spellingShingle | Jamilul Firdaus Jamal Abd Nasir Mohd Omar Abd Kadir Norhashimah Morad Phase Behaviour of Palm Oil Fatty Acid Components in Supercritical Carbon Dioxide Iranica Journal of Energy and Environment Fatty acid Palm oil Phase behaviour Phase equilibrium Supercritical fluid CO2. |
title | Phase Behaviour of Palm Oil Fatty Acid Components in Supercritical Carbon Dioxide |
title_full | Phase Behaviour of Palm Oil Fatty Acid Components in Supercritical Carbon Dioxide |
title_fullStr | Phase Behaviour of Palm Oil Fatty Acid Components in Supercritical Carbon Dioxide |
title_full_unstemmed | Phase Behaviour of Palm Oil Fatty Acid Components in Supercritical Carbon Dioxide |
title_short | Phase Behaviour of Palm Oil Fatty Acid Components in Supercritical Carbon Dioxide |
title_sort | phase behaviour of palm oil fatty acid components in supercritical carbon dioxide |
topic | Fatty acid Palm oil Phase behaviour Phase equilibrium Supercritical fluid CO2. |
url | http://www.ijee.net/Journal/ijee/vol3/no5/8.pdf |
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