Application of Edible Antibacterial Film in Food Packaging Field: A Review

Application of Edible Antibacterial Film in Food Packaging Field: A Review

Storage and preservation techniques can play an important role in extending the shelf life of perishable foods. With consumers’ increasing awareness of environmental protection and safety, edible antibacterial packaging is highly favored because of its natural source and non-toxic nature. This paper...

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Bibliographic Details
Main Author:	LIU Yanjing, LI Xiyue, LIU Yuezhou, QIAN Yongfang, LÜ Lihua, WANG Ying
Format:	Article
Language:	English
Published:	China Food Publishing Company 2023-05-01
Series:	Shipin Kexue
Subjects:	edible film; antibacterial function; food packaging; preservation; applied research
Online Access:	https://www.spkx.net.cn/fileup/1002-6630/PDF/2023-44-9-039.pdf

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