Assessing sense of community at farmers markets

Farmers markets are valuable for reducing food insecurity and delivering healthy food options to populations living with low incomes. However, farmers markets have developed a reputation for being exclusive shopping spaces devoted to affluent, white shoppers. Sense of community (SOC), or a person’s...

Full description

Bibliographic Details
Main Authors: Jennifer Russomanno, Jennifer M. Jabson Tree Jabson Tree
Format: Article
Language:English
Published: Lyson Center for Civic Agriculture and Food Systems 2021-04-01
Series:Journal of Agriculture, Food Systems, and Community Development
Subjects:
Online Access:https://www.foodsystemsjournal.org/index.php/fsj/article/view/959
_version_ 1797761735665385472
author Jennifer Russomanno
Jennifer M. Jabson Tree Jabson Tree
author_facet Jennifer Russomanno
Jennifer M. Jabson Tree Jabson Tree
author_sort Jennifer Russomanno
collection DOAJ
description Farmers markets are valuable for reducing food insecurity and delivering healthy food options to populations living with low incomes. However, farmers markets have developed a reputation for being exclusive shopping spaces devoted to affluent, white shoppers. Sense of community (SOC), or a person’s feelings of belonging at farmers markets, could be an important, under-addressed asset or barrier to farmers markets patronage for people living with low incomes. To document and describe how SOC influences customer engagement with farmers markets, we conducted a systematic review of published, peer-reviewed literature following PRISMA guidelines. Systematic review protocol involved three stages: identifying peer-reviewed articles using key search terms, screening abstracts and articles for inclusion and exclusion, and analyzing articles for SOC at farmers markets. Of the 24 articles included in the systematic review, 10 addressed SOC in farmers markets shoppers living with low incomes, 6 addressed SOC in farmers markets shoppers living with middle to high incomes, and 8 did not indicate the shoppers’ income level. SOC served as both a barrier and facilitator to farmers markets patronage for all income levels. However, farmers markets shoppers who received federal food assistance reported a feeling of exclusion discouraging them from shopping at farmers markets. These negative experiences were more prominent among Black, Indigenous, and other People of Color (BIPOC) living with low incomes. SOC appears to be an important factor in determining who shops at farmers markets and the frequency with which they visit. Farmers markets managers should consider how to strengthen SOC to improve engagement with people living with low incomes, and more specifically, BIPOC living with low incomes.
first_indexed 2024-03-12T19:17:20Z
format Article
id doaj.art-c9664223f1bb434c8a0ed5c018588627
institution Directory Open Access Journal
issn 2152-0801
language English
last_indexed 2024-03-12T19:17:20Z
publishDate 2021-04-01
publisher Lyson Center for Civic Agriculture and Food Systems
record_format Article
series Journal of Agriculture, Food Systems, and Community Development
spelling doaj.art-c9664223f1bb434c8a0ed5c0185886272023-08-02T05:26:48ZengLyson Center for Civic Agriculture and Food SystemsJournal of Agriculture, Food Systems, and Community Development2152-08012021-04-0110210.5304/jafscd.2021.102.032Assessing sense of community at farmers marketsJennifer Russomanno0Jennifer M. Jabson Tree Jabson Tree1University of TennesseeUniversity of TennesseeFarmers markets are valuable for reducing food insecurity and delivering healthy food options to populations living with low incomes. However, farmers markets have developed a reputation for being exclusive shopping spaces devoted to affluent, white shoppers. Sense of community (SOC), or a person’s feelings of belonging at farmers markets, could be an important, under-addressed asset or barrier to farmers markets patronage for people living with low incomes. To document and describe how SOC influences customer engagement with farmers markets, we conducted a systematic review of published, peer-reviewed literature following PRISMA guidelines. Systematic review protocol involved three stages: identifying peer-reviewed articles using key search terms, screening abstracts and articles for inclusion and exclusion, and analyzing articles for SOC at farmers markets. Of the 24 articles included in the systematic review, 10 addressed SOC in farmers markets shoppers living with low incomes, 6 addressed SOC in farmers markets shoppers living with middle to high incomes, and 8 did not indicate the shoppers’ income level. SOC served as both a barrier and facilitator to farmers markets patronage for all income levels. However, farmers markets shoppers who received federal food assistance reported a feeling of exclusion discouraging them from shopping at farmers markets. These negative experiences were more prominent among Black, Indigenous, and other People of Color (BIPOC) living with low incomes. SOC appears to be an important factor in determining who shops at farmers markets and the frequency with which they visit. Farmers markets managers should consider how to strengthen SOC to improve engagement with people living with low incomes, and more specifically, BIPOC living with low incomes.https://www.foodsystemsjournal.org/index.php/fsj/article/view/959Farmers MarketSense of CommunitySNAPLow-IncomeShopping Behaviors
spellingShingle Jennifer Russomanno
Jennifer M. Jabson Tree Jabson Tree
Assessing sense of community at farmers markets
Journal of Agriculture, Food Systems, and Community Development
Farmers Market
Sense of Community
SNAP
Low-Income
Shopping Behaviors
title Assessing sense of community at farmers markets
title_full Assessing sense of community at farmers markets
title_fullStr Assessing sense of community at farmers markets
title_full_unstemmed Assessing sense of community at farmers markets
title_short Assessing sense of community at farmers markets
title_sort assessing sense of community at farmers markets
topic Farmers Market
Sense of Community
SNAP
Low-Income
Shopping Behaviors
url https://www.foodsystemsjournal.org/index.php/fsj/article/view/959
work_keys_str_mv AT jenniferrussomanno assessingsenseofcommunityatfarmersmarkets
AT jennifermjabsontreejabsontree assessingsenseofcommunityatfarmersmarkets