ZHANG, S., LI, J., LIU, X., TIAN, H., MENG, Y., & MA, R. (2022). Flavor Nucleotides and Volatile Flavor Compounds of Net-Cage Farmed Triploid Rainbow Trout in Qinghai Province. The editorial department of Science and Technology of Food Industry.
Chicago Style (17th ed.) CitationZHANG, Suzhen, Jianrong LI, Xiaohong LIU, Haining TIAN, Yuqiong MENG, and Rui MA. Flavor Nucleotides and Volatile Flavor Compounds of Net-Cage Farmed Triploid Rainbow Trout in Qinghai Province. The editorial department of Science and Technology of Food Industry, 2022.
MLA (9th ed.) CitationZHANG, Suzhen, et al. Flavor Nucleotides and Volatile Flavor Compounds of Net-Cage Farmed Triploid Rainbow Trout in Qinghai Province. The editorial department of Science and Technology of Food Industry, 2022.