ANALISIS KELAYAKAN USAHATANI SELADA HIDROPONIK DI MASA PANDEMI COVID-19 KABUPATEN KOLAKA

Hydroponic lettuce is one type of plant that is widely developed today by farmers to be used as a farm for the community, especially for millennials. Hydroponics is a way of farming that is again up to date in the midst of the current Covid-19 pandemic because it is not difficult to cultivate and ca...

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Main Authors: Masitah Masitah, Syahrir Syahrir, Muhtar Amin, Poresman Mandeva
Format: Article
Language:English
Published: BPFP Universitas Bengkulu 2021-09-01
Series:Jurnal Agrisep
Online Access:https://ejournal.unib.ac.id/agrisep/article/view/16729
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author Masitah Masitah
Syahrir Syahrir
Muhtar Amin
Poresman Mandeva
author_facet Masitah Masitah
Syahrir Syahrir
Muhtar Amin
Poresman Mandeva
author_sort Masitah Masitah
collection DOAJ
description Hydroponic lettuce is one type of plant that is widely developed today by farmers to be used as a farm for the community, especially for millennials. Hydroponics is a way of farming that is again up to date in the midst of the current Covid-19 pandemic because it is not difficult to cultivate and can provide benefits for farmers.  The purpose of the research was to determine the feasibility of hydroponic lettuce farming during the Covid-19 pandemic. The research was conducted in Kolaka Regency with a population of 19 hydroponic lettuce farmers. Business analysis that will be used in this study is income analysis (?), Business Ratio (R/C), Payback Period (PBP) and Break Even Point (BEP).  The research was conducted in Kolaka Regency with a population of 19 hydroponic lettuce farmers. The results of the analysis of the feasibility of hydroponic lettuce farming during the Covid-19 pandemic are known to be profitable because the value of R/C>1 of 3.43 this indicates that the farm is profitable with the average income of hydroponic lettuce farming businesses already above the Kolaka District UMK of Rp. 2,502,500, from the results of the analysis PBP obtained a figure of 0.3 years to return the investment of mangrove crab business takes about 3.6 months and to reach the break-even point (BEP) obtained a minimum gross receipt of Rp. 840,349.3 this means that the hydroponic lettuce farming during the Covid-19 pandemic is worth trying.  
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spelling doaj.art-ca02ba8df4474ee68f6aafd3ae06d33c2023-09-20T13:29:24ZengBPFP Universitas BengkuluJurnal Agrisep1412-88372579-99592021-09-0120210.31186/jagrisep.20.2.343-354ANALISIS KELAYAKAN USAHATANI SELADA HIDROPONIK DI MASA PANDEMI COVID-19 KABUPATEN KOLAKAMasitah Masitah0Syahrir Syahrir1Muhtar Amin2Poresman Mandeva3Program Studi Agribisnis, Fakultas Pertanian, Perikanan dan Peternakan Universitas Sembilanbelas November Kolaka, Sulawesi Tenggara, IndonesiaProgram Studi Agribisnis, Fakultas Pertanian, Perikanan dan Peternakan Universitas Sembilanbelas November Kolaka, Sulawesi Tenggara, IndonesiaProgram Studi Agribisnis, Fakultas Pertanian, Perikanan dan Peternakan Universitas Sembilanbelas November Kolaka, Sulawesi Tenggara, IndonesiaProgram Studi Agribisnis, Fakultas Pertanian, Perikanan dan Peternakan Universitas Sembilanbelas November Kolaka, Sulawesi Tenggara, IndonesiaHydroponic lettuce is one type of plant that is widely developed today by farmers to be used as a farm for the community, especially for millennials. Hydroponics is a way of farming that is again up to date in the midst of the current Covid-19 pandemic because it is not difficult to cultivate and can provide benefits for farmers.  The purpose of the research was to determine the feasibility of hydroponic lettuce farming during the Covid-19 pandemic. The research was conducted in Kolaka Regency with a population of 19 hydroponic lettuce farmers. Business analysis that will be used in this study is income analysis (?), Business Ratio (R/C), Payback Period (PBP) and Break Even Point (BEP).  The research was conducted in Kolaka Regency with a population of 19 hydroponic lettuce farmers. The results of the analysis of the feasibility of hydroponic lettuce farming during the Covid-19 pandemic are known to be profitable because the value of R/C>1 of 3.43 this indicates that the farm is profitable with the average income of hydroponic lettuce farming businesses already above the Kolaka District UMK of Rp. 2,502,500, from the results of the analysis PBP obtained a figure of 0.3 years to return the investment of mangrove crab business takes about 3.6 months and to reach the break-even point (BEP) obtained a minimum gross receipt of Rp. 840,349.3 this means that the hydroponic lettuce farming during the Covid-19 pandemic is worth trying.   https://ejournal.unib.ac.id/agrisep/article/view/16729
spellingShingle Masitah Masitah
Syahrir Syahrir
Muhtar Amin
Poresman Mandeva
ANALISIS KELAYAKAN USAHATANI SELADA HIDROPONIK DI MASA PANDEMI COVID-19 KABUPATEN KOLAKA
Jurnal Agrisep
title ANALISIS KELAYAKAN USAHATANI SELADA HIDROPONIK DI MASA PANDEMI COVID-19 KABUPATEN KOLAKA
title_full ANALISIS KELAYAKAN USAHATANI SELADA HIDROPONIK DI MASA PANDEMI COVID-19 KABUPATEN KOLAKA
title_fullStr ANALISIS KELAYAKAN USAHATANI SELADA HIDROPONIK DI MASA PANDEMI COVID-19 KABUPATEN KOLAKA
title_full_unstemmed ANALISIS KELAYAKAN USAHATANI SELADA HIDROPONIK DI MASA PANDEMI COVID-19 KABUPATEN KOLAKA
title_short ANALISIS KELAYAKAN USAHATANI SELADA HIDROPONIK DI MASA PANDEMI COVID-19 KABUPATEN KOLAKA
title_sort analisis kelayakan usahatani selada hidroponik di masa pandemi covid 19 kabupaten kolaka
url https://ejournal.unib.ac.id/agrisep/article/view/16729
work_keys_str_mv AT masitahmasitah analisiskelayakanusahataniseladahidroponikdimasapandemicovid19kabupatenkolaka
AT syahrirsyahrir analisiskelayakanusahataniseladahidroponikdimasapandemicovid19kabupatenkolaka
AT muhtaramin analisiskelayakanusahataniseladahidroponikdimasapandemicovid19kabupatenkolaka
AT poresmanmandeva analisiskelayakanusahataniseladahidroponikdimasapandemicovid19kabupatenkolaka