Innovativeness, creativity and knowledge management in bars, restaurants and nightclubs: a study in Curitiba - PR establishments
Bars, restaurants and nightclubs represent an important segment in the tourism context, especially given its economic and social impact. However, few studies have associated the elements that could explain its competitive bases, specifically, knowledge management (KM), innovativeness (IN) and organi...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
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Associação Nacional de Pós-Graduação em Turismo
2016-03-01
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| Series: | Revista Brasileira de Pesquisa em Turismo |
| Subjects: | |
| Online Access: | https://rbtur.org.br/rbtur/article/view/1013 |
| _version_ | 1819021326863564800 |
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| author | Cicero Aparecido Bezerra Jéssika Lisieux Marques Wronski |
| author_facet | Cicero Aparecido Bezerra Jéssika Lisieux Marques Wronski |
| author_sort | Cicero Aparecido Bezerra |
| collection | DOAJ |
| description | Bars, restaurants and nightclubs represent an important segment in the tourism context, especially given its economic and social impact. However, few studies have associated the elements that could explain its competitive bases, specifically, knowledge management (KM), innovativeness (IN) and organizational creativity (OC) and, consequently, innovative performance (IP). Therefore, the present study seeks to find relationships between these elements and revenues in these segments. It is an exploratory study which employed multiple correspondence analysis, conducted on a sample of 60 companies in these segments in Curitiba - PR, which indicated that the bars, restaurants and nightclubs that more intensely perceive the KM practices, IN and OC are those with a higher IP and also register higher classes billing. |
| first_indexed | 2024-12-21T04:05:20Z |
| format | Article |
| id | doaj.art-ca3a2930dffa419cb945481638be12cb |
| institution | Directory Open Access Journal |
| issn | 1982-6125 |
| language | English |
| last_indexed | 2024-12-21T04:05:20Z |
| publishDate | 2016-03-01 |
| publisher | Associação Nacional de Pós-Graduação em Turismo |
| record_format | Article |
| series | Revista Brasileira de Pesquisa em Turismo |
| spelling | doaj.art-ca3a2930dffa419cb945481638be12cb2022-12-21T19:16:36ZengAssociação Nacional de Pós-Graduação em TurismoRevista Brasileira de Pesquisa em Turismo1982-61252016-03-01101184310.7784/rbtur.v10i1.1013514Innovativeness, creativity and knowledge management in bars, restaurants and nightclubs: a study in Curitiba - PR establishmentsCicero Aparecido Bezerra0Jéssika Lisieux Marques Wronski1Universidade Federal do Paraná Programa de Pós-Graduação em Ciência, Gestão e Tecnologia de InformaçãoUniversidade Federal do ParanáBars, restaurants and nightclubs represent an important segment in the tourism context, especially given its economic and social impact. However, few studies have associated the elements that could explain its competitive bases, specifically, knowledge management (KM), innovativeness (IN) and organizational creativity (OC) and, consequently, innovative performance (IP). Therefore, the present study seeks to find relationships between these elements and revenues in these segments. It is an exploratory study which employed multiple correspondence analysis, conducted on a sample of 60 companies in these segments in Curitiba - PR, which indicated that the bars, restaurants and nightclubs that more intensely perceive the KM practices, IN and OC are those with a higher IP and also register higher classes billing.https://rbtur.org.br/rbtur/article/view/1013Bares. Restaurantes. Casas noturnas. Gestão do conhecimento. Inovatividade. Criatividade. |
| spellingShingle | Cicero Aparecido Bezerra Jéssika Lisieux Marques Wronski Innovativeness, creativity and knowledge management in bars, restaurants and nightclubs: a study in Curitiba - PR establishments Revista Brasileira de Pesquisa em Turismo Bares. Restaurantes. Casas noturnas. Gestão do conhecimento. Inovatividade. Criatividade. |
| title | Innovativeness, creativity and knowledge management in bars, restaurants and nightclubs: a study in Curitiba - PR establishments |
| title_full | Innovativeness, creativity and knowledge management in bars, restaurants and nightclubs: a study in Curitiba - PR establishments |
| title_fullStr | Innovativeness, creativity and knowledge management in bars, restaurants and nightclubs: a study in Curitiba - PR establishments |
| title_full_unstemmed | Innovativeness, creativity and knowledge management in bars, restaurants and nightclubs: a study in Curitiba - PR establishments |
| title_short | Innovativeness, creativity and knowledge management in bars, restaurants and nightclubs: a study in Curitiba - PR establishments |
| title_sort | innovativeness creativity and knowledge management in bars restaurants and nightclubs a study in curitiba pr establishments |
| topic | Bares. Restaurantes. Casas noturnas. Gestão do conhecimento. Inovatividade. Criatividade. |
| url | https://rbtur.org.br/rbtur/article/view/1013 |
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