In-house validation and quality control of commercial enzyme-linked immunosorbnet assays for screening of nitrofuran metabolites in food of animal origin

Application of nitrofuran antimicrobials at food production animals was prohibited by Commission Regulation 2003/181/EC because of their potential carcinogenic and mutagenic effects on humans. Main protein-bound metabolites of nitofurans are 3-amino-5-morpholinomethyl-2-oxazolidone (AMOZ), 1-aminohy...

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Main Authors: Dimitrieska-Stojkovic Elizabeta, Arsova Gordana, Hajrulai-Musliu Zehra, Stojanovska-Dimzoska Biljana, Uzunov Risto, Todorovic Aleksandra, Stojkovic Goran
Format: Article
Language:English
Published: Ss.Cyril and Methodius University, Skopje 2012-01-01
Series:Macedonian Veterinary Review
Subjects:
Online Access:http://www.macvetrev.mk/2012-1/Mac%20Vet%20Rev%202012;%2035%20%281%29;%2021.pdf
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author Dimitrieska-Stojkovic Elizabeta
Arsova Gordana
Hajrulai-Musliu Zehra
Stojanovska-Dimzoska Biljana
Uzunov Risto
Todorovic Aleksandra
Stojkovic Goran
author_facet Dimitrieska-Stojkovic Elizabeta
Arsova Gordana
Hajrulai-Musliu Zehra
Stojanovska-Dimzoska Biljana
Uzunov Risto
Todorovic Aleksandra
Stojkovic Goran
author_sort Dimitrieska-Stojkovic Elizabeta
collection DOAJ
description Application of nitrofuran antimicrobials at food production animals was prohibited by Commission Regulation 2003/181/EC because of their potential carcinogenic and mutagenic effects on humans. Main protein-bound metabolites of nitofurans are 3-amino-5-morpholinomethyl-2-oxazolidone (AMOZ), 1-aminohydantoin (AHD), semicarbazide (SEM) and 3-amino-2-oxazolidinone (AOZ). Since then numerous costly liquid chromatography with tandem mass spectrometry (LC/MS/MS) methods have been developed for screening and confirmation of nitrofuran metabolites in line with the EU requirements for performing official controls. As an inexpensive and less time consuming alternative, enzyme-immunoassay methods were developed for screening of the respective compounds. In this study validation and evaluation of four commercial enzyme-linked immunosorbent assay (ELISA) has been performed. According to the requirements of Commission Decision 2002/657/EC, different performance characteristics (specificity, detection capability, precision) for various matrices (liver, eggs, honey) have been determined for each kit. The validation study has confirmed that the methods studied possess suitable characteristics: detectionlimits between 0.126 and 0.240 μg/kg, detection capabilities ≤1.0 μg/kg and the inter-day precision in the range from 16.20% to 22.11 %. The validation study was finalized by participation in FAPAS Proficiency testing scheme in 2011, and the obtained results have confirmed the capability of applied methods for unambiguous discrimination between negative and positive sample.
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spelling doaj.art-ca5c382900354212b8daad3f19b158f62022-12-22T00:57:59ZengSs.Cyril and Methodius University, SkopjeMacedonian Veterinary Review1409-76211857-74152012-01-013511321In-house validation and quality control of commercial enzyme-linked immunosorbnet assays for screening of nitrofuran metabolites in food of animal originDimitrieska-Stojkovic ElizabetaArsova GordanaHajrulai-Musliu ZehraStojanovska-Dimzoska BiljanaUzunov RistoTodorovic AleksandraStojkovic GoranApplication of nitrofuran antimicrobials at food production animals was prohibited by Commission Regulation 2003/181/EC because of their potential carcinogenic and mutagenic effects on humans. Main protein-bound metabolites of nitofurans are 3-amino-5-morpholinomethyl-2-oxazolidone (AMOZ), 1-aminohydantoin (AHD), semicarbazide (SEM) and 3-amino-2-oxazolidinone (AOZ). Since then numerous costly liquid chromatography with tandem mass spectrometry (LC/MS/MS) methods have been developed for screening and confirmation of nitrofuran metabolites in line with the EU requirements for performing official controls. As an inexpensive and less time consuming alternative, enzyme-immunoassay methods were developed for screening of the respective compounds. In this study validation and evaluation of four commercial enzyme-linked immunosorbent assay (ELISA) has been performed. According to the requirements of Commission Decision 2002/657/EC, different performance characteristics (specificity, detection capability, precision) for various matrices (liver, eggs, honey) have been determined for each kit. The validation study has confirmed that the methods studied possess suitable characteristics: detectionlimits between 0.126 and 0.240 μg/kg, detection capabilities ≤1.0 μg/kg and the inter-day precision in the range from 16.20% to 22.11 %. The validation study was finalized by participation in FAPAS Proficiency testing scheme in 2011, and the obtained results have confirmed the capability of applied methods for unambiguous discrimination between negative and positive sample.http://www.macvetrev.mk/2012-1/Mac%20Vet%20Rev%202012;%2035%20%281%29;%2021.pdfnitrofuransmetabolitesAOZAMOZSEMAHDELISAdetection capability
spellingShingle Dimitrieska-Stojkovic Elizabeta
Arsova Gordana
Hajrulai-Musliu Zehra
Stojanovska-Dimzoska Biljana
Uzunov Risto
Todorovic Aleksandra
Stojkovic Goran
In-house validation and quality control of commercial enzyme-linked immunosorbnet assays for screening of nitrofuran metabolites in food of animal origin
Macedonian Veterinary Review
nitrofurans
metabolites
AOZ
AMOZ
SEM
AHD
ELISA
detection capability
title In-house validation and quality control of commercial enzyme-linked immunosorbnet assays for screening of nitrofuran metabolites in food of animal origin
title_full In-house validation and quality control of commercial enzyme-linked immunosorbnet assays for screening of nitrofuran metabolites in food of animal origin
title_fullStr In-house validation and quality control of commercial enzyme-linked immunosorbnet assays for screening of nitrofuran metabolites in food of animal origin
title_full_unstemmed In-house validation and quality control of commercial enzyme-linked immunosorbnet assays for screening of nitrofuran metabolites in food of animal origin
title_short In-house validation and quality control of commercial enzyme-linked immunosorbnet assays for screening of nitrofuran metabolites in food of animal origin
title_sort in house validation and quality control of commercial enzyme linked immunosorbnet assays for screening of nitrofuran metabolites in food of animal origin
topic nitrofurans
metabolites
AOZ
AMOZ
SEM
AHD
ELISA
detection capability
url http://www.macvetrev.mk/2012-1/Mac%20Vet%20Rev%202012;%2035%20%281%29;%2021.pdf
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