Investigating Physical and Mechanical Properties of Bionanocomposite Film Based on Flaxseed Mucilage and Cellulose Nanocrystal
Introduction Manufacturers are trying to replace plastic materials in the food packaging industry with biodegradable and edible films. Biodegradable edible films and coatings are mainly made from carbohydrates, lipids and proteins and their mixtures. In recent decades, various carbohydrates from pl...
Main Authors: | E. Safaei, H. Lashkari, S. Ansari, A. Shirazinejad |
---|---|
Format: | Article |
Language: | English |
Published: |
Ferdowsi University of Mashhad
2023-12-01
|
Series: | مجله پژوهشهای علوم و صنایع غذایی ایران |
Subjects: | |
Online Access: | https://ifstrj.um.ac.ir/article_43479_9b405fe9c844829805cd730a7d96e43a.pdf |
Similar Items
-
Development and characterization of bamboo cellulose-based biocomposite and bionanocomposite for packaging films
by: Rasheed, Masrat
Published: (2022) -
A New Colorimetric Test for Accurate Determination of Plastic Biodegradation
by: Valérie Mattelin, et al.
Published: (2023-05-01) -
Reinforcement of flaxseed mucilage-based edible film with nanocrystalline cellulose
by: Oeij, F. W., et al.
Published: (2017) -
Effect of Acetylation of Two Cellulose Nanocrystal Polymorphs on Processibility and Physical Properties of Polylactide/Cellulose Nanocrystal Composite Film
by: Tong Chen, et al.
Published: (2023-06-01) -
Biodegradable Zein-Based Blend Films: Structural, Mechanical and Barrier Properties
by: Carolina Pena Serna, et al.
Published: (2015-01-01)