APA (7th ed.) Citation

Yang, S., Mi, L., Wang, K., Wang, X., Wu, J., Wang, M., & Xu, Z. (2023). Comparative metabolomics analysis in the clean label ingredient of NFC spine grape juice processed by mild heating vs high pressure processing. Maximum Academic Press.

Chicago Style (17th ed.) Citation

Yang, Shini, Lu Mi, Kewen Wang, Xue Wang, Jihong Wu, Meijun Wang, and Zhenzhen Xu. Comparative Metabolomics Analysis in the Clean Label Ingredient of NFC Spine Grape Juice Processed by Mild Heating Vs High Pressure Processing. Maximum Academic Press, 2023.

MLA (9th ed.) Citation

Yang, Shini, et al. Comparative Metabolomics Analysis in the Clean Label Ingredient of NFC Spine Grape Juice Processed by Mild Heating Vs High Pressure Processing. Maximum Academic Press, 2023.