APA (7th ed.) Citation

Cornara, L., Ambu, G., Alberto, A., Trombetta, D., & Smeriglio, A. (2022). Characterization of Ingredients Incorporated in the Traditional Mixed-Salad of the Capuchin Monks. MDPI AG.

Chicago Style (17th ed.) Citation

Cornara, Laura, Gabriele Ambu, Alex Alberto, Domenico Trombetta, and Antonella Smeriglio. Characterization of Ingredients Incorporated in the Traditional Mixed-Salad of the Capuchin Monks. MDPI AG, 2022.

MLA (9th ed.) Citation

Cornara, Laura, et al. Characterization of Ingredients Incorporated in the Traditional Mixed-Salad of the Capuchin Monks. MDPI AG, 2022.