Investigation into the prevalence of enterotoxin genes and genetic background of Staphylococcus aureus isolates from retain foods in Hangzhou, China
Abstract Background Staphylococcus aureus expresses numerous toxins, many of which are strongly believed to be responsible for specific symptoms and even diseases, making it significant in the pathogenesis of human health. Enterotoxins, which are vital toxins, are associated with foodborne illnesses...
Main Authors: | Qi Chen, Gang Zhao, Wei Yang, Fuhong Chen, Yan Qi, Zhengqing Lou |
---|---|
Format: | Article |
Language: | English |
Published: |
BMC
2023-10-01
|
Series: | BMC Microbiology |
Subjects: | |
Online Access: | https://doi.org/10.1186/s12866-023-03027-0 |
Similar Items
-
Prevalence and Diversity of Staphylococcus aureus and Staphylococcal Enterotoxins in Raw Milk From Northern Portugal
by: Ricardo Oliveira, et al.
Published: (2022-03-01) -
Staphylococcus aureus harbouring egc cluster coding for non-classical enterotoxins, involved in a food poisoning outbreak, Romania, 2012 / Staphylococcus aureus purtător de gene codante pentru enterotoxine non-clasice (cluster egc), implicat într-un focar de toxiinfecţie alimentară, România, 2012
by: Coldea Ileana Luminita, et al.
Published: (2015-08-01) -
Staphylococcus aureus growth and enterotoxin production in different types of milk
by: Bohdana Janštová, Jr., et al.
Published: (2012-01-01) -
Genotypes, Enterotoxin Gene Profiles, and Antimicrobial Resistance of <i>Staphylococcus aureus</i> Associated with Foodborne Outbreaks in Hangzhou, China
by: Qi Chen, et al.
Published: (2019-05-01) -
Detection of classical enterotoxins of Staphylococcus aureus isolates from chicken nugget and ready to eat foods in Esfahan province by ELISA technique
by: H madahi, et al.
Published: (2013-11-01)