Selenium deficiency and scurvy due to an imbalanced diet of snacks and lacto-fermenting drinks: a case report of a 7-year-old boy with autism spectrum disorder

Abstract Background There have been reports of isolated trace elements or vitamin deficiencies due to imbalanced diets, but no cases of selenium deficiency combined with scurvy have been reported. Case presentation A 7 year-old boy diagnosed with autistic spectrum disorder and mild psychomotor retar...

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Main Authors: Makoto Okada, Yugo Nagayama, Hitomi Saiki, Kazutoshi Ito, Shuichi Yatsuga, Shinichiro Nagamitsu
Format: Article
Language:English
Published: BMC 2023-03-01
Series:BMC Nutrition
Subjects:
Online Access:https://doi.org/10.1186/s40795-023-00703-2
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author Makoto Okada
Yugo Nagayama
Hitomi Saiki
Kazutoshi Ito
Shuichi Yatsuga
Shinichiro Nagamitsu
author_facet Makoto Okada
Yugo Nagayama
Hitomi Saiki
Kazutoshi Ito
Shuichi Yatsuga
Shinichiro Nagamitsu
author_sort Makoto Okada
collection DOAJ
description Abstract Background There have been reports of isolated trace elements or vitamin deficiencies due to imbalanced diets, but no cases of selenium deficiency combined with scurvy have been reported. Case presentation A 7 year-old boy diagnosed with autistic spectrum disorder and mild psychomotor retardation, started an imbalanced diet including specific snacks and lacto-fermenting drinks from 5 years of age. Gingival hemorrhage and perioral erosions occurred at 6 years and 8 months of age, and he was referred to our hospital at 7 years of age. Slight tachycardia was found. Serum vitamin C level was 1.1 µg/dL (reference range (rr): 5–17.5 µg/dL), and selenium level was 2.8 µg/dL (rr: 7.7–14.8 µg/dL). He was diagnosed with both selenium deficiency and scurvy. Multivitamins and sodium selenate were administered for 12 days during admission, and symptoms of selenium deficiency and scurvy improved. After discharge, symptoms abated following the administration of multivitamins and regular administration of sodium selenate every 3 months. Conclusions We report a complicated case of both selenium deficiency and scurvy due to an imbalanced diet of snacks and lacto-fermenting drinks in a 7-year-old boy with autism spectrum disorder. In patients with imbalanced diet, regular blood tests including trace elements and vitamins are necessary.
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spelling doaj.art-cb1970baf99a4b82bf3fb9ff53995ca72023-03-22T10:39:17ZengBMCBMC Nutrition2055-09282023-03-01911410.1186/s40795-023-00703-2Selenium deficiency and scurvy due to an imbalanced diet of snacks and lacto-fermenting drinks: a case report of a 7-year-old boy with autism spectrum disorderMakoto Okada0Yugo Nagayama1Hitomi Saiki2Kazutoshi Ito3Shuichi Yatsuga4Shinichiro Nagamitsu5Department of Pediatrics, Faculty of Medicine, Fukuoka UniversityDepartment of Pediatrics, Faculty of Medicine, Fukuoka UniversityDepartment of Pediatrics, Faculty of Medicine, Fukuoka UniversityDepartment of Pediatrics, Faculty of Medicine, Fukuoka UniversityDepartment of Pediatrics, Faculty of Medicine, Fukuoka UniversityDepartment of Pediatrics, Faculty of Medicine, Fukuoka UniversityAbstract Background There have been reports of isolated trace elements or vitamin deficiencies due to imbalanced diets, but no cases of selenium deficiency combined with scurvy have been reported. Case presentation A 7 year-old boy diagnosed with autistic spectrum disorder and mild psychomotor retardation, started an imbalanced diet including specific snacks and lacto-fermenting drinks from 5 years of age. Gingival hemorrhage and perioral erosions occurred at 6 years and 8 months of age, and he was referred to our hospital at 7 years of age. Slight tachycardia was found. Serum vitamin C level was 1.1 µg/dL (reference range (rr): 5–17.5 µg/dL), and selenium level was 2.8 µg/dL (rr: 7.7–14.8 µg/dL). He was diagnosed with both selenium deficiency and scurvy. Multivitamins and sodium selenate were administered for 12 days during admission, and symptoms of selenium deficiency and scurvy improved. After discharge, symptoms abated following the administration of multivitamins and regular administration of sodium selenate every 3 months. Conclusions We report a complicated case of both selenium deficiency and scurvy due to an imbalanced diet of snacks and lacto-fermenting drinks in a 7-year-old boy with autism spectrum disorder. In patients with imbalanced diet, regular blood tests including trace elements and vitamins are necessary.https://doi.org/10.1186/s40795-023-00703-2Autism spectrum disorderSelenium deficiencyScurvy
spellingShingle Makoto Okada
Yugo Nagayama
Hitomi Saiki
Kazutoshi Ito
Shuichi Yatsuga
Shinichiro Nagamitsu
Selenium deficiency and scurvy due to an imbalanced diet of snacks and lacto-fermenting drinks: a case report of a 7-year-old boy with autism spectrum disorder
BMC Nutrition
Autism spectrum disorder
Selenium deficiency
Scurvy
title Selenium deficiency and scurvy due to an imbalanced diet of snacks and lacto-fermenting drinks: a case report of a 7-year-old boy with autism spectrum disorder
title_full Selenium deficiency and scurvy due to an imbalanced diet of snacks and lacto-fermenting drinks: a case report of a 7-year-old boy with autism spectrum disorder
title_fullStr Selenium deficiency and scurvy due to an imbalanced diet of snacks and lacto-fermenting drinks: a case report of a 7-year-old boy with autism spectrum disorder
title_full_unstemmed Selenium deficiency and scurvy due to an imbalanced diet of snacks and lacto-fermenting drinks: a case report of a 7-year-old boy with autism spectrum disorder
title_short Selenium deficiency and scurvy due to an imbalanced diet of snacks and lacto-fermenting drinks: a case report of a 7-year-old boy with autism spectrum disorder
title_sort selenium deficiency and scurvy due to an imbalanced diet of snacks and lacto fermenting drinks a case report of a 7 year old boy with autism spectrum disorder
topic Autism spectrum disorder
Selenium deficiency
Scurvy
url https://doi.org/10.1186/s40795-023-00703-2
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