Isolation and Antimicrobial Activities of Lactic Acid Bacteria Originated From Indonesian Local Goat’s Colostrum

The objectives of this study were to isolate lactic acid bacteria (LAB) from Indonesian local goat colostrum and to characterize their suitable properties for bacteriocin production. LAB was isolated from goat colostrum. The characterization of LAB was carried out based on the shape, colony dispersa...

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Main Authors: Triana Setyawardani, Juni Sumarmono
Format: Article
Language:English
Published: Universitas Jenderal Soedirman (UNSOED), Faculty of Animal Science 2018-09-01
Series:Animal Production: Indonesian Journal of Animal Production
Subjects:
Online Access:http://animalproduction.net/index.php/JAP/article/view/731
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author Triana Setyawardani
Juni Sumarmono
author_facet Triana Setyawardani
Juni Sumarmono
author_sort Triana Setyawardani
collection DOAJ
description The objectives of this study were to isolate lactic acid bacteria (LAB) from Indonesian local goat colostrum and to characterize their suitable properties for bacteriocin production. LAB was isolated from goat colostrum. The characterization of LAB was carried out based on the shape, colony dispersal, and catalase test. For antimicrobial activity, LAB was tested by a well diffusion method followed by an antimicrobial activity test against pathogenic bacteria B. cereus, E.coli, S. aureus and S. thypimurium. A total of 8 strains of LAB were successfully isolated from goat colostrum and coded CT1 to CT8. All the isolates were rod-shaped, single or paired colonies, negative catalase, and glucose fermenting LAB. The isolates consist of four L. casei, two L. brevis or L. plantarum, one L. rhamnosus, and one, L. paracasei. CT3 isolate has 84% similarity with L. plantarum and 14.3% with L. brevis 1while CT8 isolate is 71% similar to L. brevis 1 and 28.9% to L. plantarum. Purity evaluation showed that CT3 and CT8 were L. plantarum. Well difusion test showed that all LAB strains possess very solid resistances, with diameters over 17 mm, against B. cereus, E.coli, S. aureus and S. thypimurium. The average inhibitory resistance against B. Cereus, E.coli, S.aureus and S.typhimurium was was 17.68 mm, 19.38, 19.30 and 19.03 mm, respectively. LAB isolated from Indonesian  local goat colostrum are potential candidates for bacteriocin-producing bacteria.
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spelling doaj.art-cb3c5978098040d4b4f8b506d7c518142024-04-02T00:33:56ZengUniversitas Jenderal Soedirman (UNSOED), Faculty of Animal ScienceAnimal Production: Indonesian Journal of Animal Production2541-58752541-58752018-09-0120317318110.20884/1.jap.2018.20.3.731515Isolation and Antimicrobial Activities of Lactic Acid Bacteria Originated From Indonesian Local Goat’s ColostrumTriana Setyawardani0Juni Sumarmono1Faculty of Animal Science, Jenderal Soedirman UniversityFaculty of Animal Science, Jenderal Soedirman UniversityThe objectives of this study were to isolate lactic acid bacteria (LAB) from Indonesian local goat colostrum and to characterize their suitable properties for bacteriocin production. LAB was isolated from goat colostrum. The characterization of LAB was carried out based on the shape, colony dispersal, and catalase test. For antimicrobial activity, LAB was tested by a well diffusion method followed by an antimicrobial activity test against pathogenic bacteria B. cereus, E.coli, S. aureus and S. thypimurium. A total of 8 strains of LAB were successfully isolated from goat colostrum and coded CT1 to CT8. All the isolates were rod-shaped, single or paired colonies, negative catalase, and glucose fermenting LAB. The isolates consist of four L. casei, two L. brevis or L. plantarum, one L. rhamnosus, and one, L. paracasei. CT3 isolate has 84% similarity with L. plantarum and 14.3% with L. brevis 1while CT8 isolate is 71% similar to L. brevis 1 and 28.9% to L. plantarum. Purity evaluation showed that CT3 and CT8 were L. plantarum. Well difusion test showed that all LAB strains possess very solid resistances, with diameters over 17 mm, against B. cereus, E.coli, S. aureus and S. thypimurium. The average inhibitory resistance against B. Cereus, E.coli, S.aureus and S.typhimurium was was 17.68 mm, 19.38, 19.30 and 19.03 mm, respectively. LAB isolated from Indonesian  local goat colostrum are potential candidates for bacteriocin-producing bacteria.http://animalproduction.net/index.php/JAP/article/view/731colostrum, lactic acid bacteria, pathogen, antimicrobial activity
spellingShingle Triana Setyawardani
Juni Sumarmono
Isolation and Antimicrobial Activities of Lactic Acid Bacteria Originated From Indonesian Local Goat’s Colostrum
Animal Production: Indonesian Journal of Animal Production
colostrum, lactic acid bacteria, pathogen, antimicrobial activity
title Isolation and Antimicrobial Activities of Lactic Acid Bacteria Originated From Indonesian Local Goat’s Colostrum
title_full Isolation and Antimicrobial Activities of Lactic Acid Bacteria Originated From Indonesian Local Goat’s Colostrum
title_fullStr Isolation and Antimicrobial Activities of Lactic Acid Bacteria Originated From Indonesian Local Goat’s Colostrum
title_full_unstemmed Isolation and Antimicrobial Activities of Lactic Acid Bacteria Originated From Indonesian Local Goat’s Colostrum
title_short Isolation and Antimicrobial Activities of Lactic Acid Bacteria Originated From Indonesian Local Goat’s Colostrum
title_sort isolation and antimicrobial activities of lactic acid bacteria originated from indonesian local goat s colostrum
topic colostrum, lactic acid bacteria, pathogen, antimicrobial activity
url http://animalproduction.net/index.php/JAP/article/view/731
work_keys_str_mv AT trianasetyawardani isolationandantimicrobialactivitiesoflacticacidbacteriaoriginatedfromindonesianlocalgoatscolostrum
AT junisumarmono isolationandantimicrobialactivitiesoflacticacidbacteriaoriginatedfromindonesianlocalgoatscolostrum