Influence on Soybean Aphid by the Tripartite Interaction between Soybean, a Rhizobium Bacterium, and an Arbuscular Mycorrhizal Fungus

Influence on Soybean Aphid by the Tripartite Interaction between Soybean, a Rhizobium Bacterium, and an Arbuscular Mycorrhizal Fungus

The inoculation of arbuscular mycorrhizal (AM) fungi and rhizobia in legumes has been proven to increase plant growth and yield. To date, studies of the effects of these interactions on phytophagous insects have shown them to be context-dependent depending on the inoculant strain, the plant, and the...

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Bibliographic Details
Main Authors:	Élisée Emmanuel Dabré, Mohamed Hijri, Colin Favret
Format:	Article
Language:	English
Published:	MDPI AG 2022-06-01
Series:	Microorganisms
Subjects:	arbuscular mycorrhizal fungi <i>Aphis glycines</i> <i>Bradyrhizobium japonicum</i> co-inoculation microorganism–plant–insect interactions <i>Rhizophagus irregularis</i>
Online Access:	https://www.mdpi.com/2076-2607/10/6/1196

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