<b>Characterization of beef cattle farming and the perspective for implementation of traceability
The objective of this study was to characterize the beef cattle farming profile in the State of Piauí for inference about the zootechnical record of animals for insertion into a traceability system. Data were collected through a semi-structured multiple choice questionnaire applied to 400 cattle bre...
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Format: | Article |
Language: | English |
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Editora da Universidade Estadual de Maringá (Eduem)
2017-12-01
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Series: | Acta Scientiarum: Animal Sciences |
Subjects: | |
Online Access: | http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/36282 |
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author | Diego Helcias Cavalcante José Elivalto Guimarães Campelo Natanael Pereira da Silva Santos Raimundo Ribeiro Ferreira Wéverton José Lima Fonseca Amauri Felipe Evangelista |
author_facet | Diego Helcias Cavalcante José Elivalto Guimarães Campelo Natanael Pereira da Silva Santos Raimundo Ribeiro Ferreira Wéverton José Lima Fonseca Amauri Felipe Evangelista |
author_sort | Diego Helcias Cavalcante |
collection | DOAJ |
description | The objective of this study was to characterize the beef cattle farming profile in the State of Piauí for inference about the zootechnical record of animals for insertion into a traceability system. Data were collected through a semi-structured multiple choice questionnaire applied to 400 cattle breeders in all microregions of the state, in May and November 2012. The questions contained the following indicators: profile of the property and the breeder, herd conditions and technical conditions on herd registration. The cattle-raising scenario is predominantly characterized by family activity, with the majority of producers over 50 years of age, who are without great prospects for technological innovation, inserted in an environment where human resource renewal faces difficulties. Data analysis verified the prevalence of herds with up to 50 cattle farmed on properties with up to 50 ha, without individual identification of the animals. These results, coupled with the fact that the cattle breeders are technically unaware of the importance of the zootechnical record and the traceability, indicate the low probability of the activity to be inserted in a computerized environment. |
first_indexed | 2024-12-21T02:34:37Z |
format | Article |
id | doaj.art-cb6e1e2bfd3f45dfbea64a8e45b17700 |
institution | Directory Open Access Journal |
issn | 1807-8672 |
language | English |
last_indexed | 2024-12-21T02:34:37Z |
publishDate | 2017-12-01 |
publisher | Editora da Universidade Estadual de Maringá (Eduem) |
record_format | Article |
series | Acta Scientiarum: Animal Sciences |
spelling | doaj.art-cb6e1e2bfd3f45dfbea64a8e45b177002022-12-21T19:18:51ZengEditora da Universidade Estadual de Maringá (Eduem)Acta Scientiarum: Animal Sciences1807-86722017-12-01401e36282e3628210.4025/actascianimsci.v40i0.3628217192<b>Characterization of beef cattle farming and the perspective for implementation of traceabilityDiego Helcias Cavalcante0José Elivalto Guimarães Campelo1Natanael Pereira da Silva Santos2Raimundo Ribeiro Ferreira3Wéverton José Lima Fonseca4Amauri Felipe Evangelista5Universidade Federal do PiauíUniversidade Federal do PiauíUniversidade Federal do PiauíUniversidade Federal da ParaíbaUniversidade Estadual do Sudoeste da BahiaUniversidade Federal do ParanáThe objective of this study was to characterize the beef cattle farming profile in the State of Piauí for inference about the zootechnical record of animals for insertion into a traceability system. Data were collected through a semi-structured multiple choice questionnaire applied to 400 cattle breeders in all microregions of the state, in May and November 2012. The questions contained the following indicators: profile of the property and the breeder, herd conditions and technical conditions on herd registration. The cattle-raising scenario is predominantly characterized by family activity, with the majority of producers over 50 years of age, who are without great prospects for technological innovation, inserted in an environment where human resource renewal faces difficulties. Data analysis verified the prevalence of herds with up to 50 cattle farmed on properties with up to 50 ha, without individual identification of the animals. These results, coupled with the fact that the cattle breeders are technically unaware of the importance of the zootechnical record and the traceability, indicate the low probability of the activity to be inserted in a computerized environment.http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/36282animal identificationfamily farmingcattle. |
spellingShingle | Diego Helcias Cavalcante José Elivalto Guimarães Campelo Natanael Pereira da Silva Santos Raimundo Ribeiro Ferreira Wéverton José Lima Fonseca Amauri Felipe Evangelista <b>Characterization of beef cattle farming and the perspective for implementation of traceability Acta Scientiarum: Animal Sciences animal identification family farming cattle. |
title | <b>Characterization of beef cattle farming and the perspective for implementation of traceability |
title_full | <b>Characterization of beef cattle farming and the perspective for implementation of traceability |
title_fullStr | <b>Characterization of beef cattle farming and the perspective for implementation of traceability |
title_full_unstemmed | <b>Characterization of beef cattle farming and the perspective for implementation of traceability |
title_short | <b>Characterization of beef cattle farming and the perspective for implementation of traceability |
title_sort | b characterization of beef cattle farming and the perspective for implementation of traceability |
topic | animal identification family farming cattle. |
url | http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/36282 |
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