Red meat consumption: Emphasis on chronic diseases or sticking to nutrient deficiency?
| Автори: | , |
|---|---|
| Формат: | Стаття |
| Мова: | English |
| Опубліковано: |
Wolters Kluwer Medknow Publications
2012-01-01
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| Серія: | Journal of Research in Medical Sciences |
| Онлайн доступ: | http://www.jmsjournal.net/article.asp?issn=1735-1995;year=2012;volume=17;issue=4;spage=315;epage=316;aulast=Azadbakht |