Sphingomonas panaciterrae PB20 increases growth, photosynthetic pigments, antioxidants, and mineral nutrient contents in spinach (Spinacia oleracea L.)
Plant growth promoting rhizobacteria (PGPR) have been intensively investigated in agricultural crops for decades. Nevertheless, little information is available on the application of Sphingomonas spp. as a PGPR particularly in vegetables, despite of potential plant growth promoting traits of this gro...
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| Format: | Article |
| Language: | English |
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Elsevier
2024-02-01
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| Series: | Heliyon |
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| Online Access: | http://www.sciencedirect.com/science/article/pii/S240584402401627X |
| _version_ | 1827348318261346304 |
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| author | Razia Sultana Shah Mohammad Naimul Islam Nurjahan Sriti Mysha Ahmed Sourav Biswas Shuvo Md Habibur Rahman Asif Iqbal Ibne Jashim |
| author_facet | Razia Sultana Shah Mohammad Naimul Islam Nurjahan Sriti Mysha Ahmed Sourav Biswas Shuvo Md Habibur Rahman Asif Iqbal Ibne Jashim |
| author_sort | Razia Sultana |
| collection | DOAJ |
| description | Plant growth promoting rhizobacteria (PGPR) have been intensively investigated in agricultural crops for decades. Nevertheless, little information is available on the application of Sphingomonas spp. as a PGPR particularly in vegetables, despite of potential plant growth promoting traits of this group. This study investigated the role of Sphingomonas panaciterrae (PB20) on growth and nutritional profile of spinach applied through seed priming (SP), soil drenching (SD), foliar application (FA), and bacterial culture filtrate foliar (BCF) applications. The results showed that, depending on different methods of application, PB20 significantly increased plant height (19.57–65.65 %), fresh weight (7.26–37.41 %), total chlorophyll (71.14–192.54 %), carotenoid (67.10–211.67 %) antioxidant (55.99–207.04), vitamin C (8.1–94.6 %) and protein content (6.7–21.5 %) compared to control in the edible part of spinach. Among the mineral nutrients, root nitrogen (N) showed greater response to bacterial application (18.65%–46.15 % increase over control) than shoot nitrogen (6.70%–21.52 % increased over control). Likewise, in all methods of application, phosphorus (P) content showed significant increase over control both in root (42.79–78.48 %) and in shoot (3.57–27.0 %). Seed priming and foliar application of PB20 increased the shoot calcium (Ca) content compared to control. BCF foliar application yielded maximum magnesium (Mg), iron (Fe) and zinc (Zn) in shoot. However, seed priming resulted in maximum Fe in root. Overall, seed priming outperformed in growth, vitamin C, antioxidants, N and P uptake, while BCF foliar application resulted in better uptake of several nutrients. Multivariate analysis validated the positive association of most of the growth parameters with SP while several nutrients with FA and BCF. Based on the findings it is evident that this rhizobacteria PB20 has the potentiality to be applied as a biofertilizer to produce nutrient-enriched spinach with an improved yield. Farmers can conveniently incorporate PR20 through seed priming before planting of spinach, with additional benefits through foliar spray. |
| first_indexed | 2024-03-08T00:10:30Z |
| format | Article |
| id | doaj.art-cb705f3cbf1240ac812021b4ef0399b5 |
| institution | Directory Open Access Journal |
| issn | 2405-8440 |
| language | English |
| last_indexed | 2024-03-08T00:10:30Z |
| publishDate | 2024-02-01 |
| publisher | Elsevier |
| record_format | Article |
| series | Heliyon |
| spelling | doaj.art-cb705f3cbf1240ac812021b4ef0399b52024-02-17T06:41:30ZengElsevierHeliyon2405-84402024-02-01103e25596Sphingomonas panaciterrae PB20 increases growth, photosynthetic pigments, antioxidants, and mineral nutrient contents in spinach (Spinacia oleracea L.)Razia Sultana0Shah Mohammad Naimul Islam1Nurjahan Sriti2Mysha Ahmed3Sourav Biswas Shuvo4Md Habibur Rahman5Asif Iqbal Ibne Jashim6Department of Agricultural Chemistry, Bangladesh Agricultural University, Mymensingh, Bangladesh; Corresponding author.Institute of Biotechnology and Genetic Engineering, Bangabandhu Sheikh Mujibur Rahman Agricultural University, BangladeshBangladesh Agricultural University, Mymensingh, BangladeshDepartment of Agricultural Chemistry, Bangladesh Agricultural University, Mymensingh, BangladeshDepartment of Agricultural Chemistry, Bangladesh Agricultural University, Mymensingh, BangladeshDepartment of Agricultural Chemistry, Bangladesh Agricultural University, Mymensingh, BangladeshDepartment of Agricultural Chemistry, Bangladesh Agricultural University, Mymensingh, BangladeshPlant growth promoting rhizobacteria (PGPR) have been intensively investigated in agricultural crops for decades. Nevertheless, little information is available on the application of Sphingomonas spp. as a PGPR particularly in vegetables, despite of potential plant growth promoting traits of this group. This study investigated the role of Sphingomonas panaciterrae (PB20) on growth and nutritional profile of spinach applied through seed priming (SP), soil drenching (SD), foliar application (FA), and bacterial culture filtrate foliar (BCF) applications. The results showed that, depending on different methods of application, PB20 significantly increased plant height (19.57–65.65 %), fresh weight (7.26–37.41 %), total chlorophyll (71.14–192.54 %), carotenoid (67.10–211.67 %) antioxidant (55.99–207.04), vitamin C (8.1–94.6 %) and protein content (6.7–21.5 %) compared to control in the edible part of spinach. Among the mineral nutrients, root nitrogen (N) showed greater response to bacterial application (18.65%–46.15 % increase over control) than shoot nitrogen (6.70%–21.52 % increased over control). Likewise, in all methods of application, phosphorus (P) content showed significant increase over control both in root (42.79–78.48 %) and in shoot (3.57–27.0 %). Seed priming and foliar application of PB20 increased the shoot calcium (Ca) content compared to control. BCF foliar application yielded maximum magnesium (Mg), iron (Fe) and zinc (Zn) in shoot. However, seed priming resulted in maximum Fe in root. Overall, seed priming outperformed in growth, vitamin C, antioxidants, N and P uptake, while BCF foliar application resulted in better uptake of several nutrients. Multivariate analysis validated the positive association of most of the growth parameters with SP while several nutrients with FA and BCF. Based on the findings it is evident that this rhizobacteria PB20 has the potentiality to be applied as a biofertilizer to produce nutrient-enriched spinach with an improved yield. Farmers can conveniently incorporate PR20 through seed priming before planting of spinach, with additional benefits through foliar spray.http://www.sciencedirect.com/science/article/pii/S240584402401627XAntioxidantsNutrient contentPlant growth promoting rhizobacteria (PGPR)SphingomonasSpinach |
| spellingShingle | Razia Sultana Shah Mohammad Naimul Islam Nurjahan Sriti Mysha Ahmed Sourav Biswas Shuvo Md Habibur Rahman Asif Iqbal Ibne Jashim Sphingomonas panaciterrae PB20 increases growth, photosynthetic pigments, antioxidants, and mineral nutrient contents in spinach (Spinacia oleracea L.) Heliyon Antioxidants Nutrient content Plant growth promoting rhizobacteria (PGPR) Sphingomonas Spinach |
| title | Sphingomonas panaciterrae PB20 increases growth, photosynthetic pigments, antioxidants, and mineral nutrient contents in spinach (Spinacia oleracea L.) |
| title_full | Sphingomonas panaciterrae PB20 increases growth, photosynthetic pigments, antioxidants, and mineral nutrient contents in spinach (Spinacia oleracea L.) |
| title_fullStr | Sphingomonas panaciterrae PB20 increases growth, photosynthetic pigments, antioxidants, and mineral nutrient contents in spinach (Spinacia oleracea L.) |
| title_full_unstemmed | Sphingomonas panaciterrae PB20 increases growth, photosynthetic pigments, antioxidants, and mineral nutrient contents in spinach (Spinacia oleracea L.) |
| title_short | Sphingomonas panaciterrae PB20 increases growth, photosynthetic pigments, antioxidants, and mineral nutrient contents in spinach (Spinacia oleracea L.) |
| title_sort | sphingomonas panaciterrae pb20 increases growth photosynthetic pigments antioxidants and mineral nutrient contents in spinach spinacia oleracea l |
| topic | Antioxidants Nutrient content Plant growth promoting rhizobacteria (PGPR) Sphingomonas Spinach |
| url | http://www.sciencedirect.com/science/article/pii/S240584402401627X |
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