Effect of Marine Algae Supplementation on Somatic Cell Count, Prevalence of Udder Pathogens, and Fatty Acid Profile of Dairy Goats’ Milk

The aim of this study was to evaluate the effect of the <i>Schizochytrium limacinum</i> marine algae on the milk composition and fatty acid profile, somatic cell count, and prevalence of pathogen bacteria in the raw milk of multiparous Alpine goats. Twenty-eight dairy goats were randomly...

Full description

Bibliographic Details
Main Authors:	Ferenc Pajor, István Egerszegi, Ágnes Szűcs, Péter Póti, Ákos Bodnár
Format:	Article
Language:	English
Published:	MDPI AG 2021-04-01
Series:	Animals
Subjects:	udder health mastitis fatty acids DHA <i>Schizochytrium limacinum</i>
Online Access:	https://www.mdpi.com/2076-2615/11/4/1097

Similar Items

Changes in Chemical Composition and Fatty Acid Profile of Milk and Cheese and Sensory Profile of Milk via Supplementation of Goats’ Diet with Marine Algae
by: Ferenc Pajor, et al.
Published: (2023-06-01)

Schizochytrium limacinum Supplementation in a Low Fish-Meal Diet Improved Immune Response and Intestinal Health of Juvenile Penaeus monodon
by: Shiwei Xie, et al.
Published: (2020-06-01)

Udder Morphometry and Its Relationship with Intramammary Infections and Somatic Cell Count in Serrana Goats
by: Gisele Margatho, et al.
Published: (2020-08-01)

Integration analysis of ATAC-seq and RNA-seq provides insight into fatty acid biosynthesis in Schizochytrium limacinum under nitrogen limitation stress
by: Duo Chen, et al.
Published: (2024-02-01)

Genome and Transcriptome Analyses Provide Insight Into the Omega-3 Long-Chain Polyunsaturated Fatty Acids Biosynthesis of Schizochytrium limacinum SR21
by: Limin Liang, et al.
Published: (2020-04-01)

Microalgal Schizochytrium limacinum Biomass Improves Growth and Filet Quality When Used Long-Term as a Replacement for Fish Oil, in Modern Salmon Diets
by: Kousoulaki Katerina, et al.
Published: (2020-02-01)

Batch Fermentation of Salt-Acclimatizing Microalga for Omega-3 Docosahexaenoic Acid Production Using Biodiesel-Derived Crude Glycerol Waste as a Low-Cost Substrate
by: Varavut Tanamool, et al.
Published: (2024-01-01)

Safety of oil from Schizochytrium limacinum (strain FCC‐3204) for use in food supplements as a novel food pursuant to Regulation (EU) 2015/2283
by: EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), et al.
Published: (2021-01-01)

Schizochytrium limacinum altered antioxidant capacity and transcriptome profiles in Pacific white shrimp fed a low-fishmeal diet
by: Jia Xu, et al.
Published: (2022-12-01)

Safety of oil from Schizochytrium limacinum (strain FCC‐3204) for use in infant and follow‐on formula as a novel food pursuant to Regulation (EU) 2015/2283
by: EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), et al.
Published: (2021-01-01)

Safety of Schizochytrium sp. oil as a novel food pursuant to Regulation (EU) 2015/2283
by: EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), et al.
Published: (2020-10-01)

Ultrasonography, Histopathological Udder Alterations And Bacteriological Investigations For Diagnosis Of Mastitic Goats
by: Ebtsam E.Z. Kotb, et al.
Published: (2020-04-01)

Yield and Characteristics of Pyrolysis Products Obtained from Schizochytrium limacinum under Different Temperature Regimes
by: Renjie Dong, et al.
Published: (2013-07-01)

Function of ORFC of the polyketide synthase gene cluster on fatty acid accumulation in Schizochytrium limacinum SR21
by: Yanyan Shi, et al.
Published: (2021-07-01)

Valorification of crude glycerol for pure fractions of docosahexaenoic acid and β-carotene production by using Schizochytrium limacinum and Blakeslea trispora
by: Maria Bindea, et al.
Published: (2018-06-01)

Hygiene products for udder health of lactating cows
by: T. V. Krupelnytskyi
Published: (2023-03-01)

Udder quarter risk factors associated with prevalence of bovine clinical mastitis
by: Nakov Dimitar, et al.
Published: (2012-01-01)

Infrared thermography: A potential noninvasive tool to monitor udder health status in dairy cows
by: M. Sathiyabarathi, et al.
Published: (2016-10-01)

Microbiota of Cow’s Milk with Udder Pathologies
by: Mariya V. Gryaznova, et al.
Published: (2021-09-01)

Feeding to Produce n-3 Fatty Acid-enriched Table Eggs
by: Gordana Kralik, et al.
Published: (2020-04-01)

Effect of Schizochytrium limacinum supplementation to a low fish-meal diet on growth performance, lipid metabolism, apoptosis, autophagy and intestinal histology of Litopenaeus vannamei
by: Xinzhou Yao, et al.
Published: (2022-12-01)

Influence of nitrogen sources on growth of thraustochytrids in waste water from the demineralization of cheese whey
by: Tomáš Humhal, et al.
Published: (2019-10-01)

Using Glycerol to Produce European Sea Bass Feed With Oleaginous Microbial Biomass: Effects on Growth Performance, Filet Fatty Acid Profile, and FADS2 Gene Expression
by: Genciana Terova, et al.
Published: (2021-08-01)

EVALUATION OF THE CORRELATION BETWEEN THE INFECTION STATUS OF UDDER AND THE MICROBIOLOGICAL MILK QUALITY IN SOME EXTENSIVE GOAT HERDS OF SARDINIA - PRELIMINARY RESULTS
by: M. Mulas, et al.
Published: (2011-01-01)

Early inflammatory events of mastitis—a pilot study with the isolated perfused bovine udder
by: Kathrin Susanne Brand, et al.
Published: (2021-11-01)

Detection of Escherichia coli from the udder of the dairy farm buffaloes in Phagwara region, Punjab, India
by: Rajdeep Palaha, et al.
Published: (2012-01-01)

Effect of Palpable Udder Defects on Milk Yield, Somatic Cell Count, and Milk Composition in Non-Dairy Ewes
by: Mandefrot M. Zeleke, et al.
Published: (2021-09-01)

Knockout of a PLD gene in Schizochytrium limacinum SR21 enhances docosahexaenoic acid accumulation by modulation of the phospholipid profile
by: Yiting Zhang, et al.
Published: (2024-01-01)

Teat Condition Scoring as a Management Tool for Monitoring Udder Health
by: Andra-Sabina Neculai-Văleanu, et al.
Published: (2023-06-01)

Non-aureus Staphylococci and Bovine Udder Health: Current Understanding and Knowledge Gaps
by: Jeroen De Buck, et al.
Published: (2021-04-01)

Somatic cell count and biochemical components of milk related to udder health in buffaloes
by: S.T. Singh, et al.
Published: (2010-02-01)

Influence of WDR41 and ANKRD31 gene polymorphism on udder and teat type traits and mastitis in Karan Fries cows
by: NISHA SHARMA, et al.
Published: (2022-03-01)

A Study on Udder Health Management Practices, Reproductive Disorders and Subclinical Mastitis in Buffalo Herds in Coastal Region of Bangladesh
by: Dibyendu Biswas, et al.
Published: (2020-08-01)

Apparent prevalence and risk factors for udder skin diseases and udder edema in Bavarian dairy herds
by: L.J. Groh, et al.
Published: (2022-11-01)

How do algae oils change the omega-3 polyunsaturated fatty acids market?☆
by: Sehl Anthony, et al.
Published: (2022-01-01)

An analysis of the genetic relationship between udder health and udder conformation traits in South African Jersey cows
by: B. Dube, et al.
Published: (2009-01-01)

γδ-TCR+ CD2- lymphocytes are recruited into bovine mammary gland after stimulation
by: M. Faldyna, et al.
Published: (2006-05-01)

Characteristics and variability of udder scores of Simmental first calving heifers
by: Nikšić Dragan, et al.
Published: (2021-01-01)

Milk somatic cell count-derived traits as new indicators to monitor udder health in dairy buffaloes
by: Angela Costa, et al.
Published: (2021-01-01)

Udder morphology, milk production and udder health in small ruminants
by: Josip Vrdoljak, et al.
Published: (2020-01-01)