Popularity of “convenience food”
The article describes the origins and essence of convenience food, its classifications, and consumer opinions and attitudes. It was concluded that, despite the universality and the unflagging popularity of convenience foods, there is the view that users of this category of products have very differe...
Main Author: | Grażyna Adamczyk |
---|---|
Format: | Article |
Language: | English |
Published: |
University of Life Sciences in Poznań
2010-01-01
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Series: | Journal of Agribusiness and Rural Development |
Subjects: | |
Online Access: | http://www.jard.edu.pl/tom18/zeszyt4/art_1_pl.pdf |
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