Enhancing Germination and Seedling Growth in Salt Stressed Maize Lines through Chemical Priming
This study aimed to investigate the tolerance level and the use of primers (H2O, KNO3, ascorbic acid and salicylic acid), in mitigating stress in maize in the newly released cultivars (SWAN-LSR-Y, BR9928-OMR-SR-Y and OMR-LSR-SY). Activities of SOD, APX, CAT and GSH and lipid peroxidation were invest...
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Language: | English |
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University of Basrah
2023-12-01
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Series: | Maǧallaẗ al-baṣraẗ al-ʻulūm al-zirāʻiyyaẗ |
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Online Access: | https://www.bjas.bajas.edu.iq/index.php/bjas/article/view/1165 |
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author | Bolaji U. Olayinka Abdulbaki S. Abdulbaki Amudalat R. Lawal Hameed Alsamadany Lukman B. Abdulra’uf Abdulaziz Ayinla Udo F. Odudu |
author_facet | Bolaji U. Olayinka Abdulbaki S. Abdulbaki Amudalat R. Lawal Hameed Alsamadany Lukman B. Abdulra’uf Abdulaziz Ayinla Udo F. Odudu |
author_sort | Bolaji U. Olayinka |
collection | DOAJ |
description | This study aimed to investigate the tolerance level and the use of primers (H2O, KNO3, ascorbic acid and salicylic acid), in mitigating stress in maize in the newly released cultivars (SWAN-LSR-Y, BR9928-OMR-SR-Y and OMR-LSR-SY). Activities of SOD, APX, CAT and GSH and lipid peroxidation were investigated, to measure the biochemical response of the primed maize seeds. Maize seeds primed with KNO3 and ascorbic acid improved germination and anti-oxidative potential against ROS in ameliorating the salinity stress, while salicylic acid slowed germination. The same trend was followed in the seed vigour index and radicle length of seeds primed with ascorbic acid, which recorded the highest values. The control was observed to have the highest seed vigour index, while seeds primed with salicylic acid showed the least vigour index in the maize seeds. Increased salinity stress showed adverse effects on all growth parameters. Of the maize cultivars tested, SWAN-LSR-Y showed the most tolerance to salinity stress, in terms of germination. Significant high enzymatic activities and lipid peroxidation were recorded in seeds primed with ascorbic acid and KNO3 show their importance in plant metabolic activities.
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first_indexed | 2024-03-08T18:21:59Z |
format | Article |
id | doaj.art-cba0397c5a5b48d4b070f6e76c2e326a |
institution | Directory Open Access Journal |
issn | 1814-5868 2520-0860 |
language | English |
last_indexed | 2024-03-08T18:21:59Z |
publishDate | 2023-12-01 |
publisher | University of Basrah |
record_format | Article |
series | Maǧallaẗ al-baṣraẗ al-ʻulūm al-zirāʻiyyaẗ |
spelling | doaj.art-cba0397c5a5b48d4b070f6e76c2e326a2023-12-30T19:50:16ZengUniversity of BasrahMaǧallaẗ al-baṣraẗ al-ʻulūm al-zirāʻiyyaẗ1814-58682520-08602023-12-01362Enhancing Germination and Seedling Growth in Salt Stressed Maize Lines through Chemical PrimingBolaji U. Olayinka0Abdulbaki S. Abdulbaki1Amudalat R. Lawal 2Hameed Alsamadany3Lukman B. Abdulra’uf4Abdulaziz Ayinla5Udo F. Odudu6Department of Plant Biology, Faculty of Life Sciences, University of Ilorin, Ilorin, Nigeria Department of Plant Science and Biotechnology, Faculty of Life Sciences, Federal University Dutsin-Ma, Katsina State, NigeriaDepartment of Biology, School of Science, Kwara State College of Education, Ilorin, NigeriaDepartment of Biological Sciences, Faculty of Science, King Abdulaziz University, Jeddah, Saudi ArabiaDepartment of Chemistry and Industrial Chemistry, Faculty of Pure and Applied Sciences, Kwara State University, Malete, NigeriaDepartment of Chemical Sciences, Al-Hikmah University, Ilorin, NigeriaDepartment of Plant Biology, Faculty of Life Sciences, University of Ilorin, Ilorin, Nigeria odudufrancisudo@gmail.comThis study aimed to investigate the tolerance level and the use of primers (H2O, KNO3, ascorbic acid and salicylic acid), in mitigating stress in maize in the newly released cultivars (SWAN-LSR-Y, BR9928-OMR-SR-Y and OMR-LSR-SY). Activities of SOD, APX, CAT and GSH and lipid peroxidation were investigated, to measure the biochemical response of the primed maize seeds. Maize seeds primed with KNO3 and ascorbic acid improved germination and anti-oxidative potential against ROS in ameliorating the salinity stress, while salicylic acid slowed germination. The same trend was followed in the seed vigour index and radicle length of seeds primed with ascorbic acid, which recorded the highest values. The control was observed to have the highest seed vigour index, while seeds primed with salicylic acid showed the least vigour index in the maize seeds. Increased salinity stress showed adverse effects on all growth parameters. Of the maize cultivars tested, SWAN-LSR-Y showed the most tolerance to salinity stress, in terms of germination. Significant high enzymatic activities and lipid peroxidation were recorded in seeds primed with ascorbic acid and KNO3 show their importance in plant metabolic activities. https://www.bjas.bajas.edu.iq/index.php/bjas/article/view/1165CultivarEnzymatic activityoxidative stressPrimingSalinity |
spellingShingle | Bolaji U. Olayinka Abdulbaki S. Abdulbaki Amudalat R. Lawal Hameed Alsamadany Lukman B. Abdulra’uf Abdulaziz Ayinla Udo F. Odudu Enhancing Germination and Seedling Growth in Salt Stressed Maize Lines through Chemical Priming Maǧallaẗ al-baṣraẗ al-ʻulūm al-zirāʻiyyaẗ Cultivar Enzymatic activity oxidative stress Priming Salinity |
title | Enhancing Germination and Seedling Growth in Salt Stressed Maize Lines through Chemical Priming |
title_full | Enhancing Germination and Seedling Growth in Salt Stressed Maize Lines through Chemical Priming |
title_fullStr | Enhancing Germination and Seedling Growth in Salt Stressed Maize Lines through Chemical Priming |
title_full_unstemmed | Enhancing Germination and Seedling Growth in Salt Stressed Maize Lines through Chemical Priming |
title_short | Enhancing Germination and Seedling Growth in Salt Stressed Maize Lines through Chemical Priming |
title_sort | enhancing germination and seedling growth in salt stressed maize lines through chemical priming |
topic | Cultivar Enzymatic activity oxidative stress Priming Salinity |
url | https://www.bjas.bajas.edu.iq/index.php/bjas/article/view/1165 |
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