Evaluation of Bioactive Properties of Lipophilic Fractions of Edible and Non-Edible Parts of <i>Nasturtium officinale</i> (Watercress) in a Model of Human Malignant Melanoma Cells

Evaluation of Bioactive Properties of Lipophilic Fractions of Edible and Non-Edible Parts of <i>Nasturtium officinale</i> (Watercress) in a Model of Human Malignant Melanoma Cells

Watercress is an enriched source of phenethyl isothiocyanate (PEITC), among other phytochemicals, with an antioxidant capacity. The aim of this study was to (i) chemically characterize and (<i>ii</i>) biologically evaluate the profile of the main health-promoting compounds contained in e...

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Bibliographic Details
Main Authors: Sotiris Kyriakou, Venetia Tragkola, Heba Alghol, Ioannis Anestopoulos, Tom Amery, Kyle Stewart, Paul G. Winyard, Dimitrios T. Trafalis, Rodrigo Franco, Aglaia Pappa, Mihalis I. Panayiotidis
Format: Article
Language:English
Published: MDPI AG 2022-01-01
Series:Pharmaceuticals
Subjects:
watercress
phenethyl isothiocyanate
flavonoids
phenols
pigments
antioxidants
Online Access:https://www.mdpi.com/1424-8247/15/2/141

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