Performance of lambs fed alternative protein sources to soybean meal

ABSTRACT The objective of this study was to evaluate the effect of alternative protein sources (castor bean cake, sunflower cake, and sunflower seed) to soybean meal on the intake and performance of 40 lambs, initially weighing 19.8±1.84 kg, fed diets based on Tifton grass hay. The experimental desi...

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Main Authors: Felipe José Lins Alves, Marcelo de Andrade Ferreira, Stela Antas Urbano, Rafael de Paula Xavier de Andrade, Ághata Elins Moreira da Silva, Michelle Christina Bernardo de Siqueira, Juliana Paula Felipe de Oliveira, Janaina de Lima Silva
Format: Article
Language:English
Published: Sociedade Brasileira de Zootecnia 2016-04-01
Series:Revista Brasileira de Zootecnia
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982016000400145&lng=en&tlng=en
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author Felipe José Lins Alves
Marcelo de Andrade Ferreira
Stela Antas Urbano
Rafael de Paula Xavier de Andrade
Ághata Elins Moreira da Silva
Michelle Christina Bernardo de Siqueira
Juliana Paula Felipe de Oliveira
Janaina de Lima Silva
author_facet Felipe José Lins Alves
Marcelo de Andrade Ferreira
Stela Antas Urbano
Rafael de Paula Xavier de Andrade
Ághata Elins Moreira da Silva
Michelle Christina Bernardo de Siqueira
Juliana Paula Felipe de Oliveira
Janaina de Lima Silva
author_sort Felipe José Lins Alves
collection DOAJ
description ABSTRACT The objective of this study was to evaluate the effect of alternative protein sources (castor bean cake, sunflower cake, and sunflower seed) to soybean meal on the intake and performance of 40 lambs, initially weighing 19.8±1.84 kg, fed diets based on Tifton grass hay. The experimental design was completely randomized blocks. There were no differences in the nutrient intake of castor bean diets compared with soybean meal. The intake of nutrients in the sunflower cake and sunflower seed diets was decreased compared with soybean meal. The apparent digestibility coefficients of dry matter, organic matter, crude protein, and neutral detergent fiber of sunflower cake and sunflower seed diets were decreased compared with soybean meal. The average daily weight gain of animals fed the castor bean diet (0.190 kg) was not different from that of the animals fed the soybean meal diet (0.217 kg). The sunflower cake and sunflower seed diets provided less weight gain (0.171 and 0.135 kg d-1, respectively) than soybean meal due to the lower nutrient intake. The hot carcass yield and true yield were not affected by the protein sources. The neck, ribs, and ham weights were similar in lambs fed soybean meal and castor bean cake diets. It is recommended to use castor bean as an alternative protein source in the diet of lambs.
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spelling doaj.art-cc0e7f1d72c146ad978c697d0ac32d3d2022-12-22T03:58:32ZengSociedade Brasileira de ZootecniaRevista Brasileira de Zootecnia1806-92902016-04-0145414515010.1590/S1806-92902016000400001S1516-35982016000400145Performance of lambs fed alternative protein sources to soybean mealFelipe José Lins AlvesMarcelo de Andrade FerreiraStela Antas UrbanoRafael de Paula Xavier de AndradeÁghata Elins Moreira da SilvaMichelle Christina Bernardo de SiqueiraJuliana Paula Felipe de OliveiraJanaina de Lima SilvaABSTRACT The objective of this study was to evaluate the effect of alternative protein sources (castor bean cake, sunflower cake, and sunflower seed) to soybean meal on the intake and performance of 40 lambs, initially weighing 19.8±1.84 kg, fed diets based on Tifton grass hay. The experimental design was completely randomized blocks. There were no differences in the nutrient intake of castor bean diets compared with soybean meal. The intake of nutrients in the sunflower cake and sunflower seed diets was decreased compared with soybean meal. The apparent digestibility coefficients of dry matter, organic matter, crude protein, and neutral detergent fiber of sunflower cake and sunflower seed diets were decreased compared with soybean meal. The average daily weight gain of animals fed the castor bean diet (0.190 kg) was not different from that of the animals fed the soybean meal diet (0.217 kg). The sunflower cake and sunflower seed diets provided less weight gain (0.171 and 0.135 kg d-1, respectively) than soybean meal due to the lower nutrient intake. The hot carcass yield and true yield were not affected by the protein sources. The neck, ribs, and ham weights were similar in lambs fed soybean meal and castor bean cake diets. It is recommended to use castor bean as an alternative protein source in the diet of lambs.http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982016000400145&lng=en&tlng=enbiofuels byproductscarcass qualityfeed evaluationintakeprotein supplementation
spellingShingle Felipe José Lins Alves
Marcelo de Andrade Ferreira
Stela Antas Urbano
Rafael de Paula Xavier de Andrade
Ághata Elins Moreira da Silva
Michelle Christina Bernardo de Siqueira
Juliana Paula Felipe de Oliveira
Janaina de Lima Silva
Performance of lambs fed alternative protein sources to soybean meal
Revista Brasileira de Zootecnia
biofuels byproducts
carcass quality
feed evaluation
intake
protein supplementation
title Performance of lambs fed alternative protein sources to soybean meal
title_full Performance of lambs fed alternative protein sources to soybean meal
title_fullStr Performance of lambs fed alternative protein sources to soybean meal
title_full_unstemmed Performance of lambs fed alternative protein sources to soybean meal
title_short Performance of lambs fed alternative protein sources to soybean meal
title_sort performance of lambs fed alternative protein sources to soybean meal
topic biofuels byproducts
carcass quality
feed evaluation
intake
protein supplementation
url http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982016000400145&lng=en&tlng=en
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