Enhanced Anti-Inflammatory and Non-Alcoholic Fatty Liver Disease (NAFLD) Improvement Effects of <i>Bacillus subtilis</i>-Fermented <i>Fagopyrum tataricum</i> Gaertner

In this study, we investigated the enhanced anti-inflammatory activity and the effects on non-alcoholic fatty liver disease (NAFLD) of fermented <i>Fagopyrum tataricum</i> (<i>F. tataricum</i>) Gaertner extract (FFT) through in vitro analysis. We utilized high-performance liq...

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Main Authors: Chan-Hwi Park, Hyun Kang, Sung-Gyu Lee
Format: Article
Language:English
Published: MDPI AG 2024-02-01
Series:Fermentation
Subjects:
Online Access:https://www.mdpi.com/2311-5637/10/3/116
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author Chan-Hwi Park
Hyun Kang
Sung-Gyu Lee
author_facet Chan-Hwi Park
Hyun Kang
Sung-Gyu Lee
author_sort Chan-Hwi Park
collection DOAJ
description In this study, we investigated the enhanced anti-inflammatory activity and the effects on non-alcoholic fatty liver disease (NAFLD) of fermented <i>Fagopyrum tataricum</i> (<i>F. tataricum</i>) Gaertner extract (FFT) through in vitro analysis. We utilized high-performance liquid chromatography (HPLC) to analyze the non-fermented <i>F. tataricum</i> Gaertner extract (NFT) and the marker components, rutin and quercetin in FFT, to confirm changes in composition due to fermentation. The anti-inflammatory activity of NFT and FFT was evaluated using a lipopolysaccharide (LPS)-induced RAW 264.7 cell inflammation model. Simultaneously, the NAFLD improvement effects were measured by evaluating lipid accumulation and the expression of lipid synthesis regulators in free fatty acid (FFA)-induced HepG2 cells. HPLC analysis confirmed an increase in rutin content after the fermentation of <i>F. tataricum</i> Gaertner. Upon treatment with NFT and FFT at a concentration of 400 μg/mL, LPS-induced nitric oxide (NO) production values in RAW 264.7 cells were reduced to 16.12 μM and 2.09 μM, respectively, indicating enhanced significant inhibition (<i>p</i> < 0.05) of NO production through fermentation. FFT demonstrated the significant inhibition (<i>p</i> < 0.05) of inducible nitric oxide synthase (iNOS), cyclooxygenase-2 (COX-2) protein, and inflammatory cytokine mRNA expression through the nuclear factor kappa B (NF-κB) and mitogen-activated protein kinase (MAPK) pathways in LPS-induced RAW 264.7 cells. In FFA-induced HepG2 cells, FFT significant suppressed (<i>p</i> < 0.05) lipid accumulation and the expression of sterol regulatory element binding protein (SREBP)-1c, CCAAT/enhancer binding protein (C/EBP)α proteins, and acetyl-CoA carboxylase (ACC) mRNA. The results of this study suggest the potential utilization of FFT as a material for improving NAFLD.
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spelling doaj.art-cc14e310bafb4752b33efb8039d600062024-03-27T13:37:53ZengMDPI AGFermentation2311-56372024-02-0110311610.3390/fermentation10030116Enhanced Anti-Inflammatory and Non-Alcoholic Fatty Liver Disease (NAFLD) Improvement Effects of <i>Bacillus subtilis</i>-Fermented <i>Fagopyrum tataricum</i> GaertnerChan-Hwi Park0Hyun Kang1Sung-Gyu Lee2Department of Medical Laboratory Science, College of Health Science, Dankook University, Cheonan-si 31116, Republic of KoreaDepartment of Medical Laboratory Science, College of Health Science, Dankook University, Cheonan-si 31116, Republic of KoreaDepartment of Medical Laboratory Science, College of Health Science, Dankook University, Cheonan-si 31116, Republic of KoreaIn this study, we investigated the enhanced anti-inflammatory activity and the effects on non-alcoholic fatty liver disease (NAFLD) of fermented <i>Fagopyrum tataricum</i> (<i>F. tataricum</i>) Gaertner extract (FFT) through in vitro analysis. We utilized high-performance liquid chromatography (HPLC) to analyze the non-fermented <i>F. tataricum</i> Gaertner extract (NFT) and the marker components, rutin and quercetin in FFT, to confirm changes in composition due to fermentation. The anti-inflammatory activity of NFT and FFT was evaluated using a lipopolysaccharide (LPS)-induced RAW 264.7 cell inflammation model. Simultaneously, the NAFLD improvement effects were measured by evaluating lipid accumulation and the expression of lipid synthesis regulators in free fatty acid (FFA)-induced HepG2 cells. HPLC analysis confirmed an increase in rutin content after the fermentation of <i>F. tataricum</i> Gaertner. Upon treatment with NFT and FFT at a concentration of 400 μg/mL, LPS-induced nitric oxide (NO) production values in RAW 264.7 cells were reduced to 16.12 μM and 2.09 μM, respectively, indicating enhanced significant inhibition (<i>p</i> < 0.05) of NO production through fermentation. FFT demonstrated the significant inhibition (<i>p</i> < 0.05) of inducible nitric oxide synthase (iNOS), cyclooxygenase-2 (COX-2) protein, and inflammatory cytokine mRNA expression through the nuclear factor kappa B (NF-κB) and mitogen-activated protein kinase (MAPK) pathways in LPS-induced RAW 264.7 cells. In FFA-induced HepG2 cells, FFT significant suppressed (<i>p</i> < 0.05) lipid accumulation and the expression of sterol regulatory element binding protein (SREBP)-1c, CCAAT/enhancer binding protein (C/EBP)α proteins, and acetyl-CoA carboxylase (ACC) mRNA. The results of this study suggest the potential utilization of FFT as a material for improving NAFLD.https://www.mdpi.com/2311-5637/10/3/116<i>Fagopyrum tataricum</i> Gaertnernon-alcoholic fatty liver diseaseanti-inflammatorybioconversion<i>Bacillus subtilis</i>
spellingShingle Chan-Hwi Park
Hyun Kang
Sung-Gyu Lee
Enhanced Anti-Inflammatory and Non-Alcoholic Fatty Liver Disease (NAFLD) Improvement Effects of <i>Bacillus subtilis</i>-Fermented <i>Fagopyrum tataricum</i> Gaertner
Fermentation
<i>Fagopyrum tataricum</i> Gaertner
non-alcoholic fatty liver disease
anti-inflammatory
bioconversion
<i>Bacillus subtilis</i>
title Enhanced Anti-Inflammatory and Non-Alcoholic Fatty Liver Disease (NAFLD) Improvement Effects of <i>Bacillus subtilis</i>-Fermented <i>Fagopyrum tataricum</i> Gaertner
title_full Enhanced Anti-Inflammatory and Non-Alcoholic Fatty Liver Disease (NAFLD) Improvement Effects of <i>Bacillus subtilis</i>-Fermented <i>Fagopyrum tataricum</i> Gaertner
title_fullStr Enhanced Anti-Inflammatory and Non-Alcoholic Fatty Liver Disease (NAFLD) Improvement Effects of <i>Bacillus subtilis</i>-Fermented <i>Fagopyrum tataricum</i> Gaertner
title_full_unstemmed Enhanced Anti-Inflammatory and Non-Alcoholic Fatty Liver Disease (NAFLD) Improvement Effects of <i>Bacillus subtilis</i>-Fermented <i>Fagopyrum tataricum</i> Gaertner
title_short Enhanced Anti-Inflammatory and Non-Alcoholic Fatty Liver Disease (NAFLD) Improvement Effects of <i>Bacillus subtilis</i>-Fermented <i>Fagopyrum tataricum</i> Gaertner
title_sort enhanced anti inflammatory and non alcoholic fatty liver disease nafld improvement effects of i bacillus subtilis i fermented i fagopyrum tataricum i gaertner
topic <i>Fagopyrum tataricum</i> Gaertner
non-alcoholic fatty liver disease
anti-inflammatory
bioconversion
<i>Bacillus subtilis</i>
url https://www.mdpi.com/2311-5637/10/3/116
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AT sunggyulee enhancedantiinflammatoryandnonalcoholicfattyliverdiseasenafldimprovementeffectsofibacillussubtilisifermentedifagopyrumtataricumigaertner