Enhanced Anti-Inflammatory and Non-Alcoholic Fatty Liver Disease (NAFLD) Improvement Effects of <i>Bacillus subtilis</i>-Fermented <i>Fagopyrum tataricum</i> Gaertner
In this study, we investigated the enhanced anti-inflammatory activity and the effects on non-alcoholic fatty liver disease (NAFLD) of fermented <i>Fagopyrum tataricum</i> (<i>F. tataricum</i>) Gaertner extract (FFT) through in vitro analysis. We utilized high-performance liq...
| المؤلفون الرئيسيون: | , , |
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| التنسيق: | مقال |
| اللغة: | English |
| منشور في: |
MDPI AG
2024-02-01
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| سلاسل: | Fermentation |
| الموضوعات: | |
| الوصول للمادة أونلاين: | https://www.mdpi.com/2311-5637/10/3/116 |