Tween<sup>®</sup> Preserves Enzyme Activity and Stability in PLGA Nanoparticles

Enzymes, as natural and potentially long-term treatment options, have become one of the most sought-after pharmaceutical molecules to be delivered with nanoparticles (NPs); however, their instability during formulation often leads to underwhelming results. Various molecules, including the Tween<s...

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Main Authors: Jason Thomas Duskey, Ilaria Ottonelli, Arianna Rinaldi, Irene Parmeggiani, Barbara Zambelli, Leon Z. Wang, Robert K. Prud’homme, Maria Angela Vandelli, Giovanni Tosi, Barbara Ruozi
Format: Article
Language:English
Published: MDPI AG 2021-11-01
Series:Nanomaterials
Subjects:
Online Access:https://www.mdpi.com/2079-4991/11/11/2946
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author Jason Thomas Duskey
Ilaria Ottonelli
Arianna Rinaldi
Irene Parmeggiani
Barbara Zambelli
Leon Z. Wang
Robert K. Prud’homme
Maria Angela Vandelli
Giovanni Tosi
Barbara Ruozi
author_facet Jason Thomas Duskey
Ilaria Ottonelli
Arianna Rinaldi
Irene Parmeggiani
Barbara Zambelli
Leon Z. Wang
Robert K. Prud’homme
Maria Angela Vandelli
Giovanni Tosi
Barbara Ruozi
author_sort Jason Thomas Duskey
collection DOAJ
description Enzymes, as natural and potentially long-term treatment options, have become one of the most sought-after pharmaceutical molecules to be delivered with nanoparticles (NPs); however, their instability during formulation often leads to underwhelming results. Various molecules, including the Tween<sup>®</sup> polysorbate series, have demonstrated enzyme activity protection but are often used uncontrolled without optimization. Here, poly(lactic-co-glycolic) acid (PLGA) NPs loaded with β-glucosidase (β-Glu) solutions containing Tween<sup>®</sup> 20, 60, or 80 were compared. Mixing the enzyme with Tween<sup>®</sup> pre-formulation had no effect on particle size or physical characteristics, but increased the amount of enzyme loaded. More importantly, NPs made with Tween<sup>®</sup> 20:enzyme solutions maintained significantly higher enzyme activity. Therefore, Tween<sup>®</sup> 20:enzyme solutions ranging from 60:1 to 2419:1 mol:mol were further analyzed. Isothermal titration calorimetry analysis demonstrated low affinity and unquantifiable binding between Tween<sup>®</sup> 20 and β-Glu. Incorporating these solutions in NPs showed no effect on size, zeta potential, or morphology. The amount of enzyme and Tween<sup>®</sup> 20 in the NPs was constant for all samples, but a trend towards higher activity with higher molar rapports of Tween<sup>®</sup> 20:β-Glu was observed. Finally, a burst release from NPs in the first hour with Tween<sup>®</sup>:β-Glu solutions was the same as free enzyme, but the enzyme remained active longer in solution. These results highlight the importance of stabilizers during NP formulation and how optimizing their use to stabilize an enzyme can help researchers design more efficient and effective enzyme loaded NPs.
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spelling doaj.art-cc555f7c1aad443e92d62c80b5e4a3f92023-11-23T00:40:49ZengMDPI AGNanomaterials2079-49912021-11-011111294610.3390/nano11112946Tween<sup>®</sup> Preserves Enzyme Activity and Stability in PLGA NanoparticlesJason Thomas Duskey0Ilaria Ottonelli1Arianna Rinaldi2Irene Parmeggiani3Barbara Zambelli4Leon Z. Wang5Robert K. Prud’homme6Maria Angela Vandelli7Giovanni Tosi8Barbara Ruozi9Te.Far.T.I.-Nanotech Lab, Department of Life Sciences, University of Modena and Reggio Emilia, 41125 Modena, ItalyTe.Far.T.I.-Nanotech Lab, Department of Life Sciences, University of Modena and Reggio Emilia, 41125 Modena, ItalyTe.Far.T.I.-Nanotech Lab, Department of Life Sciences, University of Modena and Reggio Emilia, 41125 Modena, ItalyTe.Far.T.I.-Nanotech Lab, Department of Life Sciences, University of Modena and Reggio Emilia, 41125 Modena, ItalyLaboratory of Bioinorganic Chemistry, Department of Pharmacy and Biotechnology, University of Bologna, 40127 Bologna, ItalyDepartment of Chemical and Biological Engineering, Princeton University, Princeton, NJ 08544, USADepartment of Chemical and Biological Engineering, Princeton University, Princeton, NJ 08544, USATe.Far.T.I.-Nanotech Lab, Department of Life Sciences, University of Modena and Reggio Emilia, 41125 Modena, ItalyTe.Far.T.I.-Nanotech Lab, Department of Life Sciences, University of Modena and Reggio Emilia, 41125 Modena, ItalyTe.Far.T.I.-Nanotech Lab, Department of Life Sciences, University of Modena and Reggio Emilia, 41125 Modena, ItalyEnzymes, as natural and potentially long-term treatment options, have become one of the most sought-after pharmaceutical molecules to be delivered with nanoparticles (NPs); however, their instability during formulation often leads to underwhelming results. Various molecules, including the Tween<sup>®</sup> polysorbate series, have demonstrated enzyme activity protection but are often used uncontrolled without optimization. Here, poly(lactic-co-glycolic) acid (PLGA) NPs loaded with β-glucosidase (β-Glu) solutions containing Tween<sup>®</sup> 20, 60, or 80 were compared. Mixing the enzyme with Tween<sup>®</sup> pre-formulation had no effect on particle size or physical characteristics, but increased the amount of enzyme loaded. More importantly, NPs made with Tween<sup>®</sup> 20:enzyme solutions maintained significantly higher enzyme activity. Therefore, Tween<sup>®</sup> 20:enzyme solutions ranging from 60:1 to 2419:1 mol:mol were further analyzed. Isothermal titration calorimetry analysis demonstrated low affinity and unquantifiable binding between Tween<sup>®</sup> 20 and β-Glu. Incorporating these solutions in NPs showed no effect on size, zeta potential, or morphology. The amount of enzyme and Tween<sup>®</sup> 20 in the NPs was constant for all samples, but a trend towards higher activity with higher molar rapports of Tween<sup>®</sup> 20:β-Glu was observed. Finally, a burst release from NPs in the first hour with Tween<sup>®</sup>:β-Glu solutions was the same as free enzyme, but the enzyme remained active longer in solution. These results highlight the importance of stabilizers during NP formulation and how optimizing their use to stabilize an enzyme can help researchers design more efficient and effective enzyme loaded NPs.https://www.mdpi.com/2079-4991/11/11/2946polymeric nanoparticlesenzyme deliveryenzyme stabilizationTween<sup>®</sup> stabilizationnanomedicine
spellingShingle Jason Thomas Duskey
Ilaria Ottonelli
Arianna Rinaldi
Irene Parmeggiani
Barbara Zambelli
Leon Z. Wang
Robert K. Prud’homme
Maria Angela Vandelli
Giovanni Tosi
Barbara Ruozi
Tween<sup>®</sup> Preserves Enzyme Activity and Stability in PLGA Nanoparticles
Nanomaterials
polymeric nanoparticles
enzyme delivery
enzyme stabilization
Tween<sup>®</sup> stabilization
nanomedicine
title Tween<sup>®</sup> Preserves Enzyme Activity and Stability in PLGA Nanoparticles
title_full Tween<sup>®</sup> Preserves Enzyme Activity and Stability in PLGA Nanoparticles
title_fullStr Tween<sup>®</sup> Preserves Enzyme Activity and Stability in PLGA Nanoparticles
title_full_unstemmed Tween<sup>®</sup> Preserves Enzyme Activity and Stability in PLGA Nanoparticles
title_short Tween<sup>®</sup> Preserves Enzyme Activity and Stability in PLGA Nanoparticles
title_sort tween sup r sup preserves enzyme activity and stability in plga nanoparticles
topic polymeric nanoparticles
enzyme delivery
enzyme stabilization
Tween<sup>®</sup> stabilization
nanomedicine
url https://www.mdpi.com/2079-4991/11/11/2946
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