Wireless Networks of Smart Multisensors and Biosensor Devices for Express Diagnostics of the State of Grape and Fruit-Berry Crops and Quality Control of Winemaking Products

The application of information and wireless technologies, multisensor and biosensor devices, as well as sensor networks based on them to control the parameters of technological processes in different industries makes it possible to greatly improve the quality of final products and reduce losses of r...

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Main Authors: Volodymyr Romanov, Igor Galelyuka, Oleksandr Voronenko, Oleksandra Kovyrova, Hanna Antonova, Anna Kedych
Format: Article
Language:English
Published: V.M. Glushkov Institute of Cybernetics 2023-04-01
Series:Кібернетика та комп'ютерні технології
Subjects:
Online Access:http://cctech.org.ua/13-vertikalnoe-menyu-en/458-abstract-23-1-6-arte
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author Volodymyr Romanov
Igor Galelyuka
Oleksandr Voronenko
Oleksandra Kovyrova
Hanna Antonova
Anna Kedych
author_facet Volodymyr Romanov
Igor Galelyuka
Oleksandr Voronenko
Oleksandra Kovyrova
Hanna Antonova
Anna Kedych
author_sort Volodymyr Romanov
collection DOAJ
description The application of information and wireless technologies, multisensor and biosensor devices, as well as sensor networks based on them to control the parameters of technological processes in different industries makes it possible to greatly improve the quality of final products and reduce losses of raw materials at all stages of production and storage. This covers both the industrial production of consumer goods and the food and processing industry. The article describes the developing and testing of network of wireless smart biosensor devices for food industry, namely for controlling the quality of wine, wine materials and food products in the production process. It is considered the technological process of production of wine materials and wine, as well as parameters that are subject of controlling. The requirements for smart multisensor devices, which are reasonable to use in such technological productions, are formulated. Measuring nodes are built on the basis of amperometric sensors and wireless data transmission units. Structural, functional and principle schemas of measuring devices were developed. The design documentation was created for their production at contract factories. The integration of wireless data transmission units into measuring nodes made it possible to build wireless sensor networks based on them. Several structures of wireless networks were developed on the base of wireless nodes with different functionality and with using of different wireless data transmission protocols. Hardware and software for wireless network nodes were developed. It was fulfilled the testing of the multisensor measuring node in autonomous mode, as well as the whole network consisting of several wireless nodes. The test results showed both the weaknesses of the developed devices, which should be eliminated in further researches, and the reasonability of using smart multisensor devices and networks based on them to control the quality of wine materials and wine at different stages of their production and storage. The work was performed with the support and within the Complex program of scientific research of the National Academy of Sciences of Ukraine "Smart" sensor devices of the new generation based on modern materials and technologies."
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spelling doaj.art-cc779447a1414619ac6d8574af70166b2023-06-05T16:17:02ZengV.M. Glushkov Institute of CyberneticsКібернетика та комп'ютерні технології2707-45012707-451X2023-04-011587310.34229/2707-451X.23.1.610-34229-2707-451X-23-1-6Wireless Networks of Smart Multisensors and Biosensor Devices for Express Diagnostics of the State of Grape and Fruit-Berry Crops and Quality Control of Winemaking ProductsVolodymyr Romanov0https://orcid.org/0000-0001-6277-8756Igor Galelyuka1https://orcid.org/0000-0002-1876-8267Oleksandr Voronenko2https://orcid.org/0000-0002-5022-8017Oleksandra Kovyrova3https://orcid.org/0000-0003-1504-4439Hanna Antonova4https://orcid.org/0000-0003-1784-4296Anna Kedych5https://orcid.org/0000-0003-0253-4658V.M. Glushkov Institute of Cybernetics of the NAS of Ukraine, KyivV.M. Glushkov Institute of Cybernetics of the NAS of Ukraine, KyivV.M. Glushkov Institute of Cybernetics of the NAS of Ukraine, KyivV.M. Glushkov Institute of Cybernetics of the NAS of Ukraine, KyivV.M. Glushkov Institute of Cybernetics of the NAS of Ukraine, KyivV.M. Glushkov Institute of Cybernetics of the NAS of Ukraine, KyivThe application of information and wireless technologies, multisensor and biosensor devices, as well as sensor networks based on them to control the parameters of technological processes in different industries makes it possible to greatly improve the quality of final products and reduce losses of raw materials at all stages of production and storage. This covers both the industrial production of consumer goods and the food and processing industry. The article describes the developing and testing of network of wireless smart biosensor devices for food industry, namely for controlling the quality of wine, wine materials and food products in the production process. It is considered the technological process of production of wine materials and wine, as well as parameters that are subject of controlling. The requirements for smart multisensor devices, which are reasonable to use in such technological productions, are formulated. Measuring nodes are built on the basis of amperometric sensors and wireless data transmission units. Structural, functional and principle schemas of measuring devices were developed. The design documentation was created for their production at contract factories. The integration of wireless data transmission units into measuring nodes made it possible to build wireless sensor networks based on them. Several structures of wireless networks were developed on the base of wireless nodes with different functionality and with using of different wireless data transmission protocols. Hardware and software for wireless network nodes were developed. It was fulfilled the testing of the multisensor measuring node in autonomous mode, as well as the whole network consisting of several wireless nodes. The test results showed both the weaknesses of the developed devices, which should be eliminated in further researches, and the reasonability of using smart multisensor devices and networks based on them to control the quality of wine materials and wine at different stages of their production and storage. The work was performed with the support and within the Complex program of scientific research of the National Academy of Sciences of Ukraine "Smart" sensor devices of the new generation based on modern materials and technologies."http://cctech.org.ua/13-vertikalnoe-menyu-en/458-abstract-23-1-6-artebiosensorsamperometric transducerssmart multisensorswireless sensor networkwine and food quality control
spellingShingle Volodymyr Romanov
Igor Galelyuka
Oleksandr Voronenko
Oleksandra Kovyrova
Hanna Antonova
Anna Kedych
Wireless Networks of Smart Multisensors and Biosensor Devices for Express Diagnostics of the State of Grape and Fruit-Berry Crops and Quality Control of Winemaking Products
Кібернетика та комп'ютерні технології
biosensors
amperometric transducers
smart multisensors
wireless sensor network
wine and food quality control
title Wireless Networks of Smart Multisensors and Biosensor Devices for Express Diagnostics of the State of Grape and Fruit-Berry Crops and Quality Control of Winemaking Products
title_full Wireless Networks of Smart Multisensors and Biosensor Devices for Express Diagnostics of the State of Grape and Fruit-Berry Crops and Quality Control of Winemaking Products
title_fullStr Wireless Networks of Smart Multisensors and Biosensor Devices for Express Diagnostics of the State of Grape and Fruit-Berry Crops and Quality Control of Winemaking Products
title_full_unstemmed Wireless Networks of Smart Multisensors and Biosensor Devices for Express Diagnostics of the State of Grape and Fruit-Berry Crops and Quality Control of Winemaking Products
title_short Wireless Networks of Smart Multisensors and Biosensor Devices for Express Diagnostics of the State of Grape and Fruit-Berry Crops and Quality Control of Winemaking Products
title_sort wireless networks of smart multisensors and biosensor devices for express diagnostics of the state of grape and fruit berry crops and quality control of winemaking products
topic biosensors
amperometric transducers
smart multisensors
wireless sensor network
wine and food quality control
url http://cctech.org.ua/13-vertikalnoe-menyu-en/458-abstract-23-1-6-arte
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