How to Apply the User Profile Usability Technique in the User Modelling Activity for an Adaptive Food Recommendation System for People on Special Diets
Interest among software professionals in the possibility of adapting software to user requirements has grown as a result of the evolution of software analysis, design and implementation thinking and the growth in the number of software systems users. Moving away from the traditional approach where t...
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Format: | Article |
Language: | English |
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International Institute of Informatics and Cybernetics
2017-10-01
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Series: | Journal of Systemics, Cybernetics and Informatics |
Subjects: | |
Online Access: | http://www.iiisci.org/Journal/CV$/sci/pdfs/SA367OQ17.pdf
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author | Lucrecia Llerena Nancy Rodríguez Pablo Gómez-Abajo John W. Castro |
author_facet | Lucrecia Llerena Nancy Rodríguez Pablo Gómez-Abajo John W. Castro |
author_sort | Lucrecia Llerena |
collection | DOAJ |
description | Interest among software professionals in the possibility of adapting software to user requirements has grown as a result of the evolution of software analysis, design and implementation thinking and the growth in the number of software systems users. Moving away from the traditional approach where the user has to settle for the options offered by software systems, different factors (e.g. user needs, aspirations, preferences, knowledge level, goals) have to be taken into account for this purpose. Technically, this possibility is referred to as adaptiveness, and it requires user data. It is these data (user model) that determine the adaptiveness conditions. Our aim is to build a user model for adaptive systems applied to nutritional requirements, modelling user characteristics that affect their diets and help to improve their health. To build the user model, we apply the user profile usability technique. In order to validate our proposal, we analyse and design a preliminary prototype of an adaptive system capable of making food recommendations to satisfy specific user needs. This study revealed that diet is a propitious field for the development of adaptive systems and that user modelling is a good choice for design of this type of systems. |
first_indexed | 2024-04-12T22:49:32Z |
format | Article |
id | doaj.art-ccbcbbceaae5483dab53aedb1e6de7ae |
institution | Directory Open Access Journal |
issn | 1690-4524 |
language | English |
last_indexed | 2024-04-12T22:49:32Z |
publishDate | 2017-10-01 |
publisher | International Institute of Informatics and Cybernetics |
record_format | Article |
series | Journal of Systemics, Cybernetics and Informatics |
spelling | doaj.art-ccbcbbceaae5483dab53aedb1e6de7ae2022-12-22T03:13:25ZengInternational Institute of Informatics and CyberneticsJournal of Systemics, Cybernetics and Informatics1690-45242017-10-011555463How to Apply the User Profile Usability Technique in the User Modelling Activity for an Adaptive Food Recommendation System for People on Special DietsLucrecia LlerenaNancy RodríguezPablo Gómez-AbajoJohn W. CastroInterest among software professionals in the possibility of adapting software to user requirements has grown as a result of the evolution of software analysis, design and implementation thinking and the growth in the number of software systems users. Moving away from the traditional approach where the user has to settle for the options offered by software systems, different factors (e.g. user needs, aspirations, preferences, knowledge level, goals) have to be taken into account for this purpose. Technically, this possibility is referred to as adaptiveness, and it requires user data. It is these data (user model) that determine the adaptiveness conditions. Our aim is to build a user model for adaptive systems applied to nutritional requirements, modelling user characteristics that affect their diets and help to improve their health. To build the user model, we apply the user profile usability technique. In order to validate our proposal, we analyse and design a preliminary prototype of an adaptive system capable of making food recommendations to satisfy specific user needs. This study revealed that diet is a propitious field for the development of adaptive systems and that user modelling is a good choice for design of this type of systems.http://www.iiisci.org/Journal/CV$/sci/pdfs/SA367OQ17.pdf Usability techniques and User profilingDietsUser modelling |
spellingShingle | Lucrecia Llerena Nancy Rodríguez Pablo Gómez-Abajo John W. Castro How to Apply the User Profile Usability Technique in the User Modelling Activity for an Adaptive Food Recommendation System for People on Special Diets Journal of Systemics, Cybernetics and Informatics Usability techniques and User profiling Diets User modelling |
title | How to Apply the User Profile Usability Technique in the User Modelling Activity for an Adaptive Food Recommendation System for People on Special Diets |
title_full | How to Apply the User Profile Usability Technique in the User Modelling Activity for an Adaptive Food Recommendation System for People on Special Diets |
title_fullStr | How to Apply the User Profile Usability Technique in the User Modelling Activity for an Adaptive Food Recommendation System for People on Special Diets |
title_full_unstemmed | How to Apply the User Profile Usability Technique in the User Modelling Activity for an Adaptive Food Recommendation System for People on Special Diets |
title_short | How to Apply the User Profile Usability Technique in the User Modelling Activity for an Adaptive Food Recommendation System for People on Special Diets |
title_sort | how to apply the user profile usability technique in the user modelling activity for an adaptive food recommendation system for people on special diets |
topic | Usability techniques and User profiling Diets User modelling |
url | http://www.iiisci.org/Journal/CV$/sci/pdfs/SA367OQ17.pdf
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