Effects of Microbial Phytase on Phytate Phosphorus Utilization in Plant Feedstuffs for Broiler Chicks

The reported effects of dietary supplemented microbial phytase on the utilization of phytate phosphorus (pP) differ widely by investigators. In order to clarify the differences, the contents of total phosphorus (P) and pP in commonly used five plant feedstuffs, corn (C), soybean meal (SM), defatted...

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Bibliographic Details
Main Authors: Chisato Yonemochi, Hisao Takagi, Yasushi Arima, Toru Okada
Format: Article
Language:English
Published: Japan Poultry Science Association 2001-10-01
Series:The Journal of Poultry Science
Subjects:
Online Access:https://www.jstage.jst.go.jp/article/jpsa/38/4/38_4_317/_pdf/-char/en

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