Determination of Aflatoxin M1 in pasteurized Kashk distributed in Tehran Metropolitan

Background & objectives: Aflatoxin M1 and M2 (AFM1 and AFM2) are secondary toxic metabolite of molds excreted into livestock milk and dairy products when animal consume feedstuffs contaminated with AFB1 and AFB2. Considering the importance of taking dairy products in human diet, the present stud...

Full description

Bibliographic Details
Main Authors: M Amirpour, M Amini, D Khademi Shurmasti
Format: Article
Language:fas
Published: Tehran University of Medical Sciences 2015-08-01
Series:سلامت و محیط
Subjects:
Online Access:http://ijhe.tums.ac.ir/browse.php?a_code=A-10-620-1&slc_lang=en&sid=1
_version_ 1819018478617624576
author M Amirpour
M Amini
D Khademi Shurmasti
author_facet M Amirpour
M Amini
D Khademi Shurmasti
author_sort M Amirpour
collection DOAJ
description Background & objectives: Aflatoxin M1 and M2 (AFM1 and AFM2) are secondary toxic metabolite of molds excreted into livestock milk and dairy products when animal consume feedstuffs contaminated with AFB1 and AFB2. Considering the importance of taking dairy products in human diet, the present study was carried out to determine AFM1 of pasteurized Kashk (industrial liquid) in Tehran Metropolitan. Materials & Methods: Totally, 32 industrial liquid Kashk samples (eight brands with four different dates of production) were purchased from supermarkets of Tehran and were analyzed using High Performance Liquid chromatography (HPLC) and immunoaffinity columns. Results: In this study, 90.62% of samples (mean: 60.17 ± 75.48 ppt) were contaminated with AFM1. The concentration of AFM1 in 20.68% of samples were higher than Iranian national standard limits (100 ppt). Comparison of different brands showed that brand B with the mean 99.09 ± 158.47 ppt and brand G with the mean 21.27 ± 16.91 ppt had the highest and lowest level of contamination respectively, however, the difference was not statistically significant (P > 0.05). Conclusion: Considering contamination of more than half of the samples with AFM1 and the point that even low level of aflatoxin can be a serious problem for human health, therefore, continuous control of dairy products and preventive proceedings such as avoidance of using moldy feedstuffs for livestock is suggested
first_indexed 2024-12-21T03:20:04Z
format Article
id doaj.art-cd266fd54aea47a68a03604039692efe
institution Directory Open Access Journal
issn 2008-2029
2008-3718
language fas
last_indexed 2024-12-21T03:20:04Z
publishDate 2015-08-01
publisher Tehran University of Medical Sciences
record_format Article
series سلامت و محیط
spelling doaj.art-cd266fd54aea47a68a03604039692efe2022-12-21T19:17:43ZfasTehran University of Medical Sciencesسلامت و محیط2008-20292008-37182015-08-0181109116Determination of Aflatoxin M1 in pasteurized Kashk distributed in Tehran MetropolitanM Amirpour0M Amini1D Khademi Shurmasti2 M.Sc, Agricultural Engineering- Food Sciences and Technology, Department of Agriculture, Savadkooh Branch, Islamic Azad University, Savadkooh, Iran. Food and Drug Administration, Tehran University of Medical Sciences, Tehran, Iran Food and Drug Administration, Tehran University of Medical Sciences, Tehran, Iran.Ph.D, pharmaceutical chemistry, Department of pharmaceutical chemistry, Faculty of Pharmacy, Tehran University of Medical Sciences, Tehran, Iran Ph.D, Animal Feed nutrition, Department of Agriculture, Savadkooh Branch, Islamic Azad University, Savadkooh, Iran Background & objectives: Aflatoxin M1 and M2 (AFM1 and AFM2) are secondary toxic metabolite of molds excreted into livestock milk and dairy products when animal consume feedstuffs contaminated with AFB1 and AFB2. Considering the importance of taking dairy products in human diet, the present study was carried out to determine AFM1 of pasteurized Kashk (industrial liquid) in Tehran Metropolitan. Materials & Methods: Totally, 32 industrial liquid Kashk samples (eight brands with four different dates of production) were purchased from supermarkets of Tehran and were analyzed using High Performance Liquid chromatography (HPLC) and immunoaffinity columns. Results: In this study, 90.62% of samples (mean: 60.17 ± 75.48 ppt) were contaminated with AFM1. The concentration of AFM1 in 20.68% of samples were higher than Iranian national standard limits (100 ppt). Comparison of different brands showed that brand B with the mean 99.09 ± 158.47 ppt and brand G with the mean 21.27 ± 16.91 ppt had the highest and lowest level of contamination respectively, however, the difference was not statistically significant (P > 0.05). Conclusion: Considering contamination of more than half of the samples with AFM1 and the point that even low level of aflatoxin can be a serious problem for human health, therefore, continuous control of dairy products and preventive proceedings such as avoidance of using moldy feedstuffs for livestock is suggestedhttp://ijhe.tums.ac.ir/browse.php?a_code=A-10-620-1&slc_lang=en&sid=1Kashk Aflatoxin M1 HPLC Tehran
spellingShingle M Amirpour
M Amini
D Khademi Shurmasti
Determination of Aflatoxin M1 in pasteurized Kashk distributed in Tehran Metropolitan
سلامت و محیط
Kashk
Aflatoxin M1
HPLC
Tehran
title Determination of Aflatoxin M1 in pasteurized Kashk distributed in Tehran Metropolitan
title_full Determination of Aflatoxin M1 in pasteurized Kashk distributed in Tehran Metropolitan
title_fullStr Determination of Aflatoxin M1 in pasteurized Kashk distributed in Tehran Metropolitan
title_full_unstemmed Determination of Aflatoxin M1 in pasteurized Kashk distributed in Tehran Metropolitan
title_short Determination of Aflatoxin M1 in pasteurized Kashk distributed in Tehran Metropolitan
title_sort determination of aflatoxin m1 in pasteurized kashk distributed in tehran metropolitan
topic Kashk
Aflatoxin M1
HPLC
Tehran
url http://ijhe.tums.ac.ir/browse.php?a_code=A-10-620-1&slc_lang=en&sid=1
work_keys_str_mv AT mamirpour determinationofaflatoxinm1inpasteurizedkashkdistributedintehranmetropolitan
AT mamini determinationofaflatoxinm1inpasteurizedkashkdistributedintehranmetropolitan
AT dkhademishurmasti determinationofaflatoxinm1inpasteurizedkashkdistributedintehranmetropolitan