Effects of Copper Compounds on Phenolic Composition of the Common and Tartary Buckwheat Seedlings

Effects of Copper Compounds on Phenolic Composition of the Common and Tartary Buckwheat Seedlings

Food producers actively seek effective seed-coating agents to ensure optimal antimicrobial protection and/or nutritional support for young plants. In this context, our study aimed to investigate the impact of various copper compounds on the germination and early growth stages of two important crops,...

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Bibliographic Details
Main Authors:	Eva Kovačec, Marjana Regvar
Format:	Article
Language:	English
Published:	MDPI AG 2024-02-01
Series:	Agriculture
Subjects:	<i>Fagopyrum esculentum</i> <i>Fagopyrum tataricum</i> buckwheat germination phenols flavonoids
Online Access:	https://www.mdpi.com/2077-0472/14/2/269

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