Identification of Oak-Barrel and Stainless Steel Tanks with Oak Chips Aged Wines in Ningxia Based on Three-Dimensional Fluorescence Spectroscopy Combined with Chemometrics

Identification of Oak-Barrel and Stainless Steel Tanks with Oak Chips Aged Wines in Ningxia Based on Three-Dimensional Fluorescence Spectroscopy Combined with Chemometrics

With the increased incidence of wine fraud, a fast and reliable method for wine certification has become a necessary prerequisite for the vigorous development of the global wine industry. In this study, a classification strategy based on three-dimensional fluorescence spectroscopy combined with chem...

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Bibliographic Details
Main Authors: Yi Lv, Jia-Nan Wang, Yuan Jiang, Xue-Mei Ma, Feng-Lian Ma, Xing-Ling Ma, Yao Zhang, Li-Hua Tang, Wen-Xin Wang, Gui-Mei Ma, Yong-Jie Yu
Format: Article
Language:English
Published: MDPI AG 2023-04-01
Series:Molecules
Subjects:
three-dimensional fluorescence spectroscopy
oak-barrel aged
wines
chemometrics
Online Access:https://www.mdpi.com/1420-3049/28/9/3688

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