The system approach to marketing research of the regional market of meat and processed meats

The aim of the article. The aim of the article consists of determination the peculiarities of marketing researches of the regional product market and formation the system approach to marketing research for the regional market of meat and processed meats. The results of the analysis. The author cons...

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Bibliographic Details
Main Author: O.P. Afanasieva
Format: Article
Language:English
Published: Sumy State University 2014-06-01
Series:Marketing i Menedžment Innovacij
Subjects:
Online Access:http://mmi.fem.sumdu.edu.ua/sites/default/files/mmi2014_2_95_106.pdf

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