Quality of UHT whole milk marketed in Pernambuco, Brazil
The objective of this study was to evaluate the physical-chemical properties and microbiological quality of Ultra-high temperature (UHT) whole milk marketed in Pernambuco state, Brazil. In total, 390 samples of UHT whole milk were purchased from commercial establishments located in the mesoregions...
Main Authors: | Amanda Thaís Ferreira Silva, Diana Guiomar Ferreira Sena, Daniel Dias Silva, Thamyris Gracinda P. Khoury Souza, Elizabeth Sampaio Medeiros, Andrea Paiva Botelho Lapenda Moura, Amália Maria Queiroz Rolim, Thaíse Virgínia Freire Ramos Peixoto, Amanda Rafaela Carneiro Mesquita, José Egito Paiva, Erika Fernanda Torres Samico-Fernandes, Maria Betânia Queiroz Rolim |
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Format: | Article |
Language: | English |
Published: |
Universidade Federal Rural de Pernambuco
2021-10-01
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Series: | Medicina Veterinária |
Subjects: | |
Online Access: | https://journals.ufrpe.br/index.php/medicinaveterinaria/article/view/3586 |
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