“Portugizac Mlado vino”; is the aroma of younger red wine more attractive?
“Portugizac Mlado vino” is a local red wine with Protected designation of origin and Traditional term, and it is usually consumed very soon after alcoholic fermentation as a young wine. The maturation and aging of the wine affect the aroma composition, which is generally not pronounced and specific...
Main Authors: | Ivana Alpeza, Katarina Lukić, Ivna Linke, Karin Kovačević Ganić |
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Format: | Article |
Language: | English |
Published: |
Zadružna Štampa d.d.
2021-10-01
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Series: | Glasnik Zaštite Bilja |
Subjects: | |
Online Access: | https://hrcak.srce.hr/clanak/406142 |
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