GRANULOMETRY AND ENERGY CONSUMPTION AS INDICATORS OF DISINTEGRATION EFFICIENCY IN A HAMMER MILL ADAPTED TO EXTRACTING ARROWROOT STARCH (Maranta arundinacea) IN COMPARISON TO STARCH EXTRACTION FROM CASSAVA

ABSTRACT The commercial sector of starch extraction has fully automated plants with a minimum scale of 200 ton.day–1, which extracts starch from maize and cassava in Brazil. Although these starches are commodities, the market demands starches with special properties obtained without chemical modific...

Full description

Bibliographic Details
Main Authors: Fabiano P. Branco, Marco H. Naka, Marney P. Cereda
Format: Article
Language:English
Published: Sociedade Brasileira de Engenharia Agrícola 2019-06-01
Series:Engenharia Agrícola
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-69162019000300341&tlng=en
_version_ 1818975102464688128
author Fabiano P. Branco
Marco H. Naka
Marney P. Cereda
author_facet Fabiano P. Branco
Marco H. Naka
Marney P. Cereda
author_sort Fabiano P. Branco
collection DOAJ
description ABSTRACT The commercial sector of starch extraction has fully automated plants with a minimum scale of 200 ton.day–1, which extracts starch from maize and cassava in Brazil. Although these starches are commodities, the market demands starches with special properties obtained without chemical modifications. A higher-priced starch can compensate for small-scale extraction, as in the case of arrowroot starch, which would correspond to an alternative income for the producer. As a small-scale equipment was not available in Brazil, it was necessary to adapt a hammer mill for arrowroot starch extraction, which should have a performance similar to that obtained from cassava roots using industrial grinders. The degree of disintegration and energy consumption were adopted as the efficiency indexes. The hammer mill was equipped with two perforated plates. The results showed that use of an adapted hammer mill provides an average diameter of 74.64 ± 0.09 μm for perforated plate 1 (TP1) and 76.62 ± 0.06 μm for TP2; these results were equivalent to those obtained with cassava in the respective perforations which, in turn, was comparable to the degree of grinding obtained with large industrial equipment. The specific energy consumption needs for arrowroot disintegration varied from 31.47 to 48.91 kJ.kg–1, which was considered close to that calculated for large-scale industrial cassava roots grinders, reported at 37.03 kJ.kg–1.
first_indexed 2024-12-20T15:50:37Z
format Article
id doaj.art-ce1044568fb14acdb7e43437d3ba8e43
institution Directory Open Access Journal
issn 0100-6916
language English
last_indexed 2024-12-20T15:50:37Z
publishDate 2019-06-01
publisher Sociedade Brasileira de Engenharia Agrícola
record_format Article
series Engenharia Agrícola
spelling doaj.art-ce1044568fb14acdb7e43437d3ba8e432022-12-21T19:34:42ZengSociedade Brasileira de Engenharia AgrícolaEngenharia Agrícola0100-69162019-06-0139334134910.1590/1809-4430-eng.agric.v39n3p341-349/2019GRANULOMETRY AND ENERGY CONSUMPTION AS INDICATORS OF DISINTEGRATION EFFICIENCY IN A HAMMER MILL ADAPTED TO EXTRACTING ARROWROOT STARCH (Maranta arundinacea) IN COMPARISON TO STARCH EXTRACTION FROM CASSAVAFabiano P. Brancohttps://orcid.org/0000-0003-0398-2102Marco H. NakaMarney P. CeredaABSTRACT The commercial sector of starch extraction has fully automated plants with a minimum scale of 200 ton.day–1, which extracts starch from maize and cassava in Brazil. Although these starches are commodities, the market demands starches with special properties obtained without chemical modifications. A higher-priced starch can compensate for small-scale extraction, as in the case of arrowroot starch, which would correspond to an alternative income for the producer. As a small-scale equipment was not available in Brazil, it was necessary to adapt a hammer mill for arrowroot starch extraction, which should have a performance similar to that obtained from cassava roots using industrial grinders. The degree of disintegration and energy consumption were adopted as the efficiency indexes. The hammer mill was equipped with two perforated plates. The results showed that use of an adapted hammer mill provides an average diameter of 74.64 ± 0.09 μm for perforated plate 1 (TP1) and 76.62 ± 0.06 μm for TP2; these results were equivalent to those obtained with cassava in the respective perforations which, in turn, was comparable to the degree of grinding obtained with large industrial equipment. The specific energy consumption needs for arrowroot disintegration varied from 31.47 to 48.91 kJ.kg–1, which was considered close to that calculated for large-scale industrial cassava roots grinders, reported at 37.03 kJ.kg–1.http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-69162019000300341&tlng=enAppropriate TechnologySmall producersMechanizationAgribusiness
spellingShingle Fabiano P. Branco
Marco H. Naka
Marney P. Cereda
GRANULOMETRY AND ENERGY CONSUMPTION AS INDICATORS OF DISINTEGRATION EFFICIENCY IN A HAMMER MILL ADAPTED TO EXTRACTING ARROWROOT STARCH (Maranta arundinacea) IN COMPARISON TO STARCH EXTRACTION FROM CASSAVA
Engenharia Agrícola
Appropriate Technology
Small producers
Mechanization
Agribusiness
title GRANULOMETRY AND ENERGY CONSUMPTION AS INDICATORS OF DISINTEGRATION EFFICIENCY IN A HAMMER MILL ADAPTED TO EXTRACTING ARROWROOT STARCH (Maranta arundinacea) IN COMPARISON TO STARCH EXTRACTION FROM CASSAVA
title_full GRANULOMETRY AND ENERGY CONSUMPTION AS INDICATORS OF DISINTEGRATION EFFICIENCY IN A HAMMER MILL ADAPTED TO EXTRACTING ARROWROOT STARCH (Maranta arundinacea) IN COMPARISON TO STARCH EXTRACTION FROM CASSAVA
title_fullStr GRANULOMETRY AND ENERGY CONSUMPTION AS INDICATORS OF DISINTEGRATION EFFICIENCY IN A HAMMER MILL ADAPTED TO EXTRACTING ARROWROOT STARCH (Maranta arundinacea) IN COMPARISON TO STARCH EXTRACTION FROM CASSAVA
title_full_unstemmed GRANULOMETRY AND ENERGY CONSUMPTION AS INDICATORS OF DISINTEGRATION EFFICIENCY IN A HAMMER MILL ADAPTED TO EXTRACTING ARROWROOT STARCH (Maranta arundinacea) IN COMPARISON TO STARCH EXTRACTION FROM CASSAVA
title_short GRANULOMETRY AND ENERGY CONSUMPTION AS INDICATORS OF DISINTEGRATION EFFICIENCY IN A HAMMER MILL ADAPTED TO EXTRACTING ARROWROOT STARCH (Maranta arundinacea) IN COMPARISON TO STARCH EXTRACTION FROM CASSAVA
title_sort granulometry and energy consumption as indicators of disintegration efficiency in a hammer mill adapted to extracting arrowroot starch maranta arundinacea in comparison to starch extraction from cassava
topic Appropriate Technology
Small producers
Mechanization
Agribusiness
url http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-69162019000300341&tlng=en
work_keys_str_mv AT fabianopbranco granulometryandenergyconsumptionasindicatorsofdisintegrationefficiencyinahammermilladaptedtoextractingarrowrootstarchmarantaarundinaceaincomparisontostarchextractionfromcassava
AT marcohnaka granulometryandenergyconsumptionasindicatorsofdisintegrationefficiencyinahammermilladaptedtoextractingarrowrootstarchmarantaarundinaceaincomparisontostarchextractionfromcassava
AT marneypcereda granulometryandenergyconsumptionasindicatorsofdisintegrationefficiencyinahammermilladaptedtoextractingarrowrootstarchmarantaarundinaceaincomparisontostarchextractionfromcassava