Measuring Nutritional Literacy in Elementary School Teachers in Yasuj: A Cross-Sectional Study

Background & Aim: Nutritional literacy is the capacity of people to gain, understand and evaluate nutritional information for proper nutrition decision making. This research has been designed and implemented to measure the nutritional literacy of primary school teachers in Yasuj   Methods: Thi...

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Main Authors: M Hemati, M Akbartabar Toori, M Shams, A Behroozpour, A Rezaei
Format: Article
Language:fas
Published: Yasuj University Of Medical Sciences 2018-04-01
Series:Armaghane Danesh Bimonthly Journal
Subjects:
Online Access:http://armaghanj.yums.ac.ir/article-1-1992-en.html
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author M Hemati
M Akbartabar Toori
M Shams
A Behroozpour
A Rezaei
author_facet M Hemati
M Akbartabar Toori
M Shams
A Behroozpour
A Rezaei
author_sort M Hemati
collection DOAJ
description Background & Aim: Nutritional literacy is the capacity of people to gain, understand and evaluate nutritional information for proper nutrition decision making. This research has been designed and implemented to measure the nutritional literacy of primary school teachers in Yasuj   Methods: This cross-sectional study was performed on two parts of the nationalization of the Nutrition Literacy Instrument developed in Turkey, as well as nutritional literacy assessment in elementary school teachers in Yasuj. The selected instrument was localized using translate translation method and receiving and applying opinions of nutritionists specialist on the structure and content of the questionnaire, and then ensuring its reliability for use in Iranian society. Nutritional literacy data were collected from a group of 110 elementary teachers in Yasouj who were selected by multi-stage cluster sampling through a self-administered questionnaire and then analyzed by descriptive and analytical statistics.   Results: The localized nutritional literacy tool had 35 items and the Cronbach's alpha coefficient was 0.73. Mean and standard deviation of teacher's score from the nutritional literacy tool was 27.14 ± 3.2, which indicated that 22.7% of teachers had inadequate nutritional literacy. Teachers with fewer years of work and higher education had a higher level of nutritional literacy. The lowest percentages of responses were related to the skill of determining food units, doing calculations and reading food labels.   Conclusions: Majority of the teachers studied had sufficient nutritional literacy, but defect in three parts of the skill of determining food units, doing calculations and reading food labels indicates the need to pay attention to these components in the design and implementation of nutrition improvement programs.
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spelling doaj.art-ce16d41498f643939f1016b281b6e70e2022-12-22T03:52:46ZfasYasuj University Of Medical SciencesArmaghane Danesh Bimonthly Journal1728-65141728-65142018-04-01231124133Measuring Nutritional Literacy in Elementary School Teachers in Yasuj: A Cross-Sectional StudyM Hemati0M Akbartabar Toori1M Shams2A Behroozpour3A Rezaei4 Social Determinants of Health Research Center, Yasuj University of Medical Sciences, Yasuj, Iran Department of Nutrition, Yasuj University of Medical Sciences, Yasuj, Iran Social Determinants of Health Research Center, Yasuj University of Medical Sciences, Yasuj, Iran Social Determinants of Health Research Center, Yasuj University of Medical Sciences, Yasuj, Iran Department of Nutrition, Yasuj University of Medical Sciences, Yasuj, Iran Background & Aim: Nutritional literacy is the capacity of people to gain, understand and evaluate nutritional information for proper nutrition decision making. This research has been designed and implemented to measure the nutritional literacy of primary school teachers in Yasuj   Methods: This cross-sectional study was performed on two parts of the nationalization of the Nutrition Literacy Instrument developed in Turkey, as well as nutritional literacy assessment in elementary school teachers in Yasuj. The selected instrument was localized using translate translation method and receiving and applying opinions of nutritionists specialist on the structure and content of the questionnaire, and then ensuring its reliability for use in Iranian society. Nutritional literacy data were collected from a group of 110 elementary teachers in Yasouj who were selected by multi-stage cluster sampling through a self-administered questionnaire and then analyzed by descriptive and analytical statistics.   Results: The localized nutritional literacy tool had 35 items and the Cronbach's alpha coefficient was 0.73. Mean and standard deviation of teacher's score from the nutritional literacy tool was 27.14 ± 3.2, which indicated that 22.7% of teachers had inadequate nutritional literacy. Teachers with fewer years of work and higher education had a higher level of nutritional literacy. The lowest percentages of responses were related to the skill of determining food units, doing calculations and reading food labels.   Conclusions: Majority of the teachers studied had sufficient nutritional literacy, but defect in three parts of the skill of determining food units, doing calculations and reading food labels indicates the need to pay attention to these components in the design and implementation of nutrition improvement programs.http://armaghanj.yums.ac.ir/article-1-1992-en.htmlNutritional literacyTeachersMeasuring
spellingShingle M Hemati
M Akbartabar Toori
M Shams
A Behroozpour
A Rezaei
Measuring Nutritional Literacy in Elementary School Teachers in Yasuj: A Cross-Sectional Study
Armaghane Danesh Bimonthly Journal
Nutritional literacy
Teachers
Measuring
title Measuring Nutritional Literacy in Elementary School Teachers in Yasuj: A Cross-Sectional Study
title_full Measuring Nutritional Literacy in Elementary School Teachers in Yasuj: A Cross-Sectional Study
title_fullStr Measuring Nutritional Literacy in Elementary School Teachers in Yasuj: A Cross-Sectional Study
title_full_unstemmed Measuring Nutritional Literacy in Elementary School Teachers in Yasuj: A Cross-Sectional Study
title_short Measuring Nutritional Literacy in Elementary School Teachers in Yasuj: A Cross-Sectional Study
title_sort measuring nutritional literacy in elementary school teachers in yasuj a cross sectional study
topic Nutritional literacy
Teachers
Measuring
url http://armaghanj.yums.ac.ir/article-1-1992-en.html
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AT abehroozpour measuringnutritionalliteracyinelementaryschoolteachersinyasujacrosssectionalstudy
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