Organic Food
The present book contains issues connected with a wide understanding of organic food production and quality [...]
Main Author: | Ewelina Hallmann |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-07-01
|
Series: | Applied Sciences |
Subjects: | |
Online Access: | https://www.mdpi.com/2076-3417/11/15/6780 |
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