THE GEOGRAPHY OF FOOD
This paper offers a brief overview of «the geography of food», a strand of research appeared in the last decade, merging into the so-called «critical food studies». It highlights how food is a topic which has been at the core of recent geographical debates in Italy and overseas. In the conclusion, t...
Main Author: | Annalisa Colombino |
---|---|
Format: | Article |
Language: | English |
Published: |
Firenze University Press
2019-11-01
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Series: | Bollettino della Società Geografica Italiana |
Online Access: | https://riviste.fupress.net/index.php/bsgi/article/view/382 |
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