Meat quality improvement of black-and-white cattle by crossing with beef simmentals
Additional reserves of increase in high-quality beef production, based оn cattle gene-pool, have bееn revealed by research, various technological ways of young animals' management being used.
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Peoples’ Friendship University of Russia (RUDN University)
2011-12-01
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| Series: | RUDN Journal of Agronomy and Animal Industries |
| Subjects: | |
| Online Access: | http://journals.rudn.ru/agronomy/article/view/1345 |
| _version_ | 1818147645605019648 |
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| author | I P Prokhorov A V Gubina |
| author_facet | I P Prokhorov A V Gubina |
| author_sort | I P Prokhorov |
| collection | DOAJ |
| description | Additional reserves of increase in high-quality beef production, based оn cattle gene-pool, have bееn revealed by research, various technological ways of young animals' management being used. |
| first_indexed | 2024-12-11T12:38:33Z |
| format | Article |
| id | doaj.art-cec4bfdbcd8a470997b98474b74fbf3a |
| institution | Directory Open Access Journal |
| issn | 2312-797X 2312-7988 |
| language | English |
| last_indexed | 2024-12-11T12:38:33Z |
| publishDate | 2011-12-01 |
| publisher | Peoples’ Friendship University of Russia (RUDN University) |
| record_format | Article |
| series | RUDN Journal of Agronomy and Animal Industries |
| spelling | doaj.art-cec4bfdbcd8a470997b98474b74fbf3a2022-12-22T01:07:03ZengPeoples’ Friendship University of Russia (RUDN University)RUDN Journal of Agronomy and Animal Industries2312-797X2312-79882011-12-010488941345Meat quality improvement of black-and-white cattle by crossing with beef simmentalsI P Prokhorov0A V Gubina1Российский государственный аграрный университет -МСХА имени К.А. ТимирязеваПензенская государственная сельскохозяйственная академияAdditional reserves of increase in high-quality beef production, based оn cattle gene-pool, have bееn revealed by research, various technological ways of young animals' management being used.http://journals.rudn.ru/agronomy/article/view/1345мясная продуктивностьпомесибычкиживая массаубойный выходмышцыжирбелок |
| spellingShingle | I P Prokhorov A V Gubina Meat quality improvement of black-and-white cattle by crossing with beef simmentals RUDN Journal of Agronomy and Animal Industries мясная продуктивность помеси бычки живая масса убойный выход мышцы жир белок |
| title | Meat quality improvement of black-and-white cattle by crossing with beef simmentals |
| title_full | Meat quality improvement of black-and-white cattle by crossing with beef simmentals |
| title_fullStr | Meat quality improvement of black-and-white cattle by crossing with beef simmentals |
| title_full_unstemmed | Meat quality improvement of black-and-white cattle by crossing with beef simmentals |
| title_short | Meat quality improvement of black-and-white cattle by crossing with beef simmentals |
| title_sort | meat quality improvement of black and white cattle by crossing with beef simmentals |
| topic | мясная продуктивность помеси бычки живая масса убойный выход мышцы жир белок |
| url | http://journals.rudn.ru/agronomy/article/view/1345 |
| work_keys_str_mv | AT ipprokhorov meatqualityimprovementofblackandwhitecattlebycrossingwithbeefsimmentals AT avgubina meatqualityimprovementofblackandwhitecattlebycrossingwithbeefsimmentals |