Enteric Methane Emissions from Dairy–Beef Steers Supplemented with the Essential Oil Blend Agolin Ruminant
Agriculture is the largest source of methane globally, and enteric methane accounts for 32% of methane emissions globally. Dairy–beef is an increasingly important contributor to the beef industry. The objective of this study was to investigate if supplementation with a blend of essential oils (Agoli...
Main Authors: | Gemma A. Miller, Jenna M. Bowen, Richard J. Dewhurst, Beatrice Zweifel, Katrin Spengler, Carol-Anne Duthie |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-05-01
|
Series: | Animals |
Subjects: | |
Online Access: | https://www.mdpi.com/2076-2615/13/11/1826 |
Similar Items
-
A global dataset of enteric methane mitigation experiments with beef cattle conducted from 1963 to 2023
by: Mary Beth de Ondarza, et al.
Published: (2024-08-01) -
Feed additives for methane mitigation: Recommendations for testing enteric methane-mitigating feed additives in ruminant studies
by: Alexander N. Hristov, et al.
Published: (2025-01-01) -
Seasonal Effect of Grass Nutritional Value on Enteric Methane Emission in Islands Pasture Systems
by: Helder P. B. Nunes, et al.
Published: (2023-08-01) -
A Review of 3-Nitrooxypropanol for Enteric Methane Mitigation from Ruminant Livestock
by: Guanghui Yu, et al.
Published: (2021-12-01) -
Opportunities and Hurdles to the Adoption and Enhanced Efficacy of Feed Additives towards Pronounced Mitigation of Enteric Methane Emissions from Ruminant Livestock
by: Emilio M. Ungerfeld
Published: (2022-10-01)