Changes in Elderberry (<i>Sambucus nigra</i> L.) Juice Concentrate Polyphenols during Storage

Changes in Elderberry (<i>Sambucus nigra</i> L.) Juice Concentrate Polyphenols during Storage

Elderberry (<i>Sambucus nigra</i> L.) juice concentrate is highly rich in polyphenols, particularly anthocyanins and flavonols, which have been associated with a wide range of health-promoting properties. Phenolic compounds, in particular anthocyanins, are unstable and may change during...

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Bibliographic Details
Main Authors: Cláudia M. B. Neves, António Pinto, Fernando Gonçalves, Dulcineia F. Wessel
Format: Article
Language:English
Published: MDPI AG 2021-07-01
Series:Applied Sciences
Subjects:
elderberry
<i>Sambucus nigra</i> L.
juice concentrate
storage effect
phenolic compounds
berries
Online Access:https://www.mdpi.com/2076-3417/11/15/6941

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