Papain Gel as a Deproteinizing Agent for Tooth Enamel

Papain gel has been shown to be an effective deproteinizing agent for tooth enamel in several studies. Papain, a proteolytic enzyme derived from papaya, has the ability to break down proteins and remove organic substances adhering to the surface of the enamel. Its application prior to enamel etching...

詳細記述

書誌詳細
第一著者: Masiel Monserrat Quintana Sánchez
フォーマット: 論文
言語:English
出版事項: Universidad Autónoma del Estado de Hidalgo 2025-01-01
シリーズ:Mexican Journal of Medical Research ICSA
主題:
オンライン・アクセス:https://repository.uaeh.edu.mx/revistas/index.php/MJMR/article/view/12399