Extract of cassava waste as a lixiviant for gold leaching from electronic waste

Conventional gold leaching from electronic waste requires the use of strong acid and threatens environment. Alternatively, gold can be extracted from electronic waste by the cyanide secreted by bioleaching microorganisms. However, bioleaching microorganisms generally have slow growth rates and requi...

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Main Authors: Yuranan Photharin, Sirilak Wangngae, Utumporn Ngivprom, Kantapat Chansaenpak, Anyanee Kamkaew, Rung-Yi Lai
Format: Article
Language:English
Published: Taylor & Francis Group 2022-04-01
Series:Green Chemistry Letters and Reviews
Subjects:
Online Access:https://www.tandfonline.com/doi/10.1080/17518253.2022.2085064
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author Yuranan Photharin
Sirilak Wangngae
Utumporn Ngivprom
Kantapat Chansaenpak
Anyanee Kamkaew
Rung-Yi Lai
author_facet Yuranan Photharin
Sirilak Wangngae
Utumporn Ngivprom
Kantapat Chansaenpak
Anyanee Kamkaew
Rung-Yi Lai
author_sort Yuranan Photharin
collection DOAJ
description Conventional gold leaching from electronic waste requires the use of strong acid and threatens environment. Alternatively, gold can be extracted from electronic waste by the cyanide secreted by bioleaching microorganisms. However, bioleaching microorganisms generally have slow growth rates and require specific growth conditions, restricting their industrial applications. Cassava, a cyanogenic plant containing cyanogenic glucosides, is not currently exploited as a bio-lixiviant source. Cassava is a staple food, and its production is increasing to meet global food requirements. In this work, we developed a protocol to extract cyanide from fresh cassava leaves, an agricultural waste. After multiple extractions, the cyanide concentration reached 120 ppm, higher than the concentration of cyanide produced by cyanogenic microorganisms. Finally, we demonstrated that the extract can be used to leach gold from electronic waste with an efficiency of 69% compared with the control (KCN solution). After optimization of the amount of electronic waste, the recovery reached 26.9%, comparable to that of bioleaching by cyanogenic bacteria. The leaching reaction is selective for gold in the presence of high amounts of Ni and Cu in the electronic waste. The results suggest that cassava leaves are a promising bio-lixiviant source for gold leaching from electronic waste.
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spelling doaj.art-cf5d0374fcbd4c959a061e6a107936f42022-12-22T02:42:43ZengTaylor & Francis GroupGreen Chemistry Letters and Reviews1751-82531751-71922022-04-0115243744810.1080/17518253.2022.2085064Extract of cassava waste as a lixiviant for gold leaching from electronic wasteYuranan Photharin0Sirilak Wangngae1Utumporn Ngivprom2Kantapat Chansaenpak3Anyanee Kamkaew4Rung-Yi Lai5School of Chemistry, Institute of Science, Suranaree University of Technology, Nakhon Ratchasima, ThailandSchool of Chemistry, Institute of Science, Suranaree University of Technology, Nakhon Ratchasima, ThailandSchool of Chemistry, Institute of Science, Suranaree University of Technology, Nakhon Ratchasima, ThailandNational Nanotechnology Center, National Science and Technology Development Agency, Thailand Science Park, Pathum Thani, ThailandSchool of Chemistry, Institute of Science, Suranaree University of Technology, Nakhon Ratchasima, ThailandSchool of Chemistry, Institute of Science, Suranaree University of Technology, Nakhon Ratchasima, ThailandConventional gold leaching from electronic waste requires the use of strong acid and threatens environment. Alternatively, gold can be extracted from electronic waste by the cyanide secreted by bioleaching microorganisms. However, bioleaching microorganisms generally have slow growth rates and require specific growth conditions, restricting their industrial applications. Cassava, a cyanogenic plant containing cyanogenic glucosides, is not currently exploited as a bio-lixiviant source. Cassava is a staple food, and its production is increasing to meet global food requirements. In this work, we developed a protocol to extract cyanide from fresh cassava leaves, an agricultural waste. After multiple extractions, the cyanide concentration reached 120 ppm, higher than the concentration of cyanide produced by cyanogenic microorganisms. Finally, we demonstrated that the extract can be used to leach gold from electronic waste with an efficiency of 69% compared with the control (KCN solution). After optimization of the amount of electronic waste, the recovery reached 26.9%, comparable to that of bioleaching by cyanogenic bacteria. The leaching reaction is selective for gold in the presence of high amounts of Ni and Cu in the electronic waste. The results suggest that cassava leaves are a promising bio-lixiviant source for gold leaching from electronic waste.https://www.tandfonline.com/doi/10.1080/17518253.2022.2085064Cassavaelectronic wastegold bioleachingcyanide
spellingShingle Yuranan Photharin
Sirilak Wangngae
Utumporn Ngivprom
Kantapat Chansaenpak
Anyanee Kamkaew
Rung-Yi Lai
Extract of cassava waste as a lixiviant for gold leaching from electronic waste
Green Chemistry Letters and Reviews
Cassava
electronic waste
gold bioleaching
cyanide
title Extract of cassava waste as a lixiviant for gold leaching from electronic waste
title_full Extract of cassava waste as a lixiviant for gold leaching from electronic waste
title_fullStr Extract of cassava waste as a lixiviant for gold leaching from electronic waste
title_full_unstemmed Extract of cassava waste as a lixiviant for gold leaching from electronic waste
title_short Extract of cassava waste as a lixiviant for gold leaching from electronic waste
title_sort extract of cassava waste as a lixiviant for gold leaching from electronic waste
topic Cassava
electronic waste
gold bioleaching
cyanide
url https://www.tandfonline.com/doi/10.1080/17518253.2022.2085064
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