Does the Future of Food Pass by Using Nanotechnologies?

Does the Future of Food Pass by Using Nanotechnologies?

Bibliographic Details
Main Authors: Miguel Ângelo Cerqueira, Lorenzo Miguel Pastrana
Format: Article
Language:English
Published: Frontiers Media S.A. 2019-03-01
Series:Frontiers in Sustainable Food Systems
Subjects:
nanotechnology
nutrition
nanomaterials
nanoparticles
food quality
food safety
Online Access:https://www.frontiersin.org/article/10.3389/fsufs.2019.00016/full

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