Sanitary aspects of the herd and milk quality in family farming properties in the Western Amazon

The aim of this study was to analyze 100 dairy farms under family farming regime from the mesoregion of the Acre Valley in the Western Amazon, regarding the sanitary and milk quality aspects, considering different levels of milk yield. The data were collected from March to June 2016, from a semi-str...

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Main Authors: Marcos Aurelio Lopes, Eduardo Mitke Brandão Reis, Fabiana Alves Demeu, Fabio Raphael Pascotti Bruhn, Andre Luis Ribeiro Lima, Gideon Carvalho Benedicto, Geraldo Marcio da Costa, Felipe Berbari Neto
Format: Article
Language:English
Published: Universidade Estadual de Londrina 2019-02-01
Series:Semina: Ciências Agrárias
Subjects:
Online Access:http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/32186
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author Marcos Aurelio Lopes
Eduardo Mitke Brandão Reis
Fabiana Alves Demeu
Fabio Raphael Pascotti Bruhn
Andre Luis Ribeiro Lima
Gideon Carvalho Benedicto
Geraldo Marcio da Costa
Felipe Berbari Neto
author_facet Marcos Aurelio Lopes
Eduardo Mitke Brandão Reis
Fabiana Alves Demeu
Fabio Raphael Pascotti Bruhn
Andre Luis Ribeiro Lima
Gideon Carvalho Benedicto
Geraldo Marcio da Costa
Felipe Berbari Neto
author_sort Marcos Aurelio Lopes
collection DOAJ
description The aim of this study was to analyze 100 dairy farms under family farming regime from the mesoregion of the Acre Valley in the Western Amazon, regarding the sanitary and milk quality aspects, considering different levels of milk yield. The data were collected from March to June 2016, from a semi-structured form, containing 301 questions, through on-site observation, as well as the answers obtained with the owners; and recorded in SPSS® spreadsheets. The descriptive statistics was adopted and, with the aid of the cluster analysis methodology, the cowmen were divided into two clusters with different characteristics in terms of productivity (higher and lower). Some relevant differences among the properties were identified: those belonging to the higher productivity cluster had higher family income and showed greater use of technologies, such as expansion tank and milking machine. In addition, they showed higher vaccination rates against clostridial diseases and rabies. Regarding milk quality, there was higher pre-dipping indices. Milk analyses (somatic cell count, total bacteria count, temperature, protein, fat, bacterial inhibitors, reductase and milk solids-not-fat) were performed on any property. It was concluded that actions are needed to improve productivity and aspects related to milk quality.
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spelling doaj.art-cf81ba29d4b547169df8e5c341b13b7c2022-12-21T18:55:46ZengUniversidade Estadual de LondrinaSemina: Ciências Agrárias1676-546X1679-03592019-02-0140117919010.5433/1679-0359.2019v40n1p17918272Sanitary aspects of the herd and milk quality in family farming properties in the Western AmazonMarcos Aurelio Lopes0Eduardo Mitke Brandão Reis1Fabiana Alves Demeu2Fabio Raphael Pascotti Bruhn3Andre Luis Ribeiro Lima4Gideon Carvalho Benedicto5Geraldo Marcio da Costa6Felipe Berbari Neto7Universidade Federal de LavrasUniversidade Federal do AcreInstituto Federal de RondôniaUniversidade Federal de PelotasUniversidade Federal de LavrasUniversidade Federal de LavrasUniversidade Federal de LavrasUniversidade Federal do Espírito SantoThe aim of this study was to analyze 100 dairy farms under family farming regime from the mesoregion of the Acre Valley in the Western Amazon, regarding the sanitary and milk quality aspects, considering different levels of milk yield. The data were collected from March to June 2016, from a semi-structured form, containing 301 questions, through on-site observation, as well as the answers obtained with the owners; and recorded in SPSS® spreadsheets. The descriptive statistics was adopted and, with the aid of the cluster analysis methodology, the cowmen were divided into two clusters with different characteristics in terms of productivity (higher and lower). Some relevant differences among the properties were identified: those belonging to the higher productivity cluster had higher family income and showed greater use of technologies, such as expansion tank and milking machine. In addition, they showed higher vaccination rates against clostridial diseases and rabies. Regarding milk quality, there was higher pre-dipping indices. Milk analyses (somatic cell count, total bacteria count, temperature, protein, fat, bacterial inhibitors, reductase and milk solids-not-fat) were performed on any property. It was concluded that actions are needed to improve productivity and aspects related to milk quality.http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/32186AcreAmazonRural developmentDiagnosisDairy farming.
spellingShingle Marcos Aurelio Lopes
Eduardo Mitke Brandão Reis
Fabiana Alves Demeu
Fabio Raphael Pascotti Bruhn
Andre Luis Ribeiro Lima
Gideon Carvalho Benedicto
Geraldo Marcio da Costa
Felipe Berbari Neto
Sanitary aspects of the herd and milk quality in family farming properties in the Western Amazon
Semina: Ciências Agrárias
Acre
Amazon
Rural development
Diagnosis
Dairy farming.
title Sanitary aspects of the herd and milk quality in family farming properties in the Western Amazon
title_full Sanitary aspects of the herd and milk quality in family farming properties in the Western Amazon
title_fullStr Sanitary aspects of the herd and milk quality in family farming properties in the Western Amazon
title_full_unstemmed Sanitary aspects of the herd and milk quality in family farming properties in the Western Amazon
title_short Sanitary aspects of the herd and milk quality in family farming properties in the Western Amazon
title_sort sanitary aspects of the herd and milk quality in family farming properties in the western amazon
topic Acre
Amazon
Rural development
Diagnosis
Dairy farming.
url http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/32186
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