TRICHINELLOSIS EMERGENCY IN SARDINIA

Between April 2005 and March 2006 4 cases of human trichinellosis have been confirmed in the Sardinia region(Italy)as a result of the consumption of the row sausages obtained from free ranging pigs slaughtered illegally. To cope with further new outbreaks, the Sardinia region has undertaken series o...

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Main Authors: M. Liciardi, R. Piroddi
Format: Article
Language:English
Published: PAGEPress Publications 2008-09-01
Series:Italian Journal of Food Safety
Subjects:
Online Access:http://www.pagepressjournals.org/index.php/ijfs/article/view/1014
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author M. Liciardi
R. Piroddi
author_facet M. Liciardi
R. Piroddi
author_sort M. Liciardi
collection DOAJ
description Between April 2005 and March 2006 4 cases of human trichinellosis have been confirmed in the Sardinia region(Italy)as a result of the consumption of the row sausages obtained from free ranging pigs slaughtered illegally. To cope with further new outbreaks, the Sardinia region has undertaken series of actions, such as informative campaigns addressed to the consumers, trichinoscopic examination of the susceptible wildlife object of hunting as well as free ranging pigs illegally reared in the areas where human trichinellosis occurred. The investigations conducted so far indicate the absence of responsible parasite in the wild boar, while demonstrating its presence in the pigs reared in free ranging conditions, confirming the presence of some risk factors for the maintenance and spread of the parasite.
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spelling doaj.art-cfddf4d103db46bda17c7ac902f0daa62022-12-21T23:00:34ZengPAGEPress PublicationsItalian Journal of Food Safety2239-71322008-09-0111111610.4081/ijfs.2008.1.11571TRICHINELLOSIS EMERGENCY IN SARDINIAM. Liciardi0R. Piroddi1Istituto Zooprofilattico Sperimentale della Sardegna, Dipartimento di CagliariRegione Sardegna, Assessorato Sanità e Assistenza Sociale, Servizio PrevenzioneBetween April 2005 and March 2006 4 cases of human trichinellosis have been confirmed in the Sardinia region(Italy)as a result of the consumption of the row sausages obtained from free ranging pigs slaughtered illegally. To cope with further new outbreaks, the Sardinia region has undertaken series of actions, such as informative campaigns addressed to the consumers, trichinoscopic examination of the susceptible wildlife object of hunting as well as free ranging pigs illegally reared in the areas where human trichinellosis occurred. The investigations conducted so far indicate the absence of responsible parasite in the wild boar, while demonstrating its presence in the pigs reared in free ranging conditions, confirming the presence of some risk factors for the maintenance and spread of the parasite.http://www.pagepressjournals.org/index.php/ijfs/article/view/1014Trichinella, emergency, Sardinia.
spellingShingle M. Liciardi
R. Piroddi
TRICHINELLOSIS EMERGENCY IN SARDINIA
Italian Journal of Food Safety
Trichinella, emergency, Sardinia.
title TRICHINELLOSIS EMERGENCY IN SARDINIA
title_full TRICHINELLOSIS EMERGENCY IN SARDINIA
title_fullStr TRICHINELLOSIS EMERGENCY IN SARDINIA
title_full_unstemmed TRICHINELLOSIS EMERGENCY IN SARDINIA
title_short TRICHINELLOSIS EMERGENCY IN SARDINIA
title_sort trichinellosis emergency in sardinia
topic Trichinella, emergency, Sardinia.
url http://www.pagepressjournals.org/index.php/ijfs/article/view/1014
work_keys_str_mv AT mliciardi trichinellosisemergencyinsardinia
AT rpiroddi trichinellosisemergencyinsardinia