Assessment of quality characteristics of new Vitis vinifera L. cultivars for temperate climate vineyards

Assessment of quality characteristics of new Vitis vinifera L. cultivars for temperate climate vineyards

Since quality requirements for table grapes are mainly related to their physico-chemical and mechanical features, the aim of this work was to provide useful data for grape producers and consumers concerning the quality characteristics of table grapes of five new Vitis vinifera L. cultivars created i...

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Bibliographic Details
Main Authors:	Răzvan V. Filimon, Roxana M. Filimon, Ancuţa Nechita, Marius M. Băetu, Liliana Rotaru, Cristina Arion, Antoanela Patraş
Format:	Article
Language:	English
Published:	Taylor & Francis Group 2017-07-01
Series:	Acta Agriculturae Scandinavica. Section B, Soil and Plant Science
Subjects:	grape quality phenolic compounds temperate climate new genotypes vine germplasm
Online Access:	http://dx.doi.org/10.1080/09064710.2017.1285959

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